We're dividing 79054 by 34 
We want to divide 79054 by 34.

On to step 1:
34 goes into 7 0 times with a remainder of 7.
The next digit of our result is 0. 
Result so far: 0.0
Deduct 0 from 7 and we're left with 7.
Grab the next digit (9) from the dividend, add it to 7, then carry on: 79 / 34

On to step 2:
The number 34 fits into 79 2 times, leaving a remainder of 11.
Write down 2 as next digit of the result. 
Result so far: 2.0
Deduct 68 from 79 and we're left with 11.
Take the next digit (0) from the dividend and append it to 11, then repeat: 110 / 34

Advancing to step 3:
34 goes into 110 3 times with a remainder of 8.
The next digit of our result is 3. 
Result so far: 23.0
If we subtract 102 from 110, we get 8.
Grab the next digit (5) from the dividend, add it to 8, then carry on: 85 / 34

Advancing to step 4:
85 divided by 34 is 2 with a remainder of 17.
Write down 2 as next digit of the result. 
Result so far: 232.0
The remainder is 17 after subtracting 68 from 85.
Bring next digit (4) of the dividend behind the 17 and repeat the process: 174 / 34

Advancing to step 5:
34 goes into 174 5 times with a remainder of 4.
Write down 5 as next digit of the result. 
Result so far: 2325.0
Subtract 170 from 174 to get 4.
Since there are no more digits in the dividend, we add a zero to the remainder making it 40, and continue the process.

Let's proceed to step 6:
When dividing 40 by 34, we get 1 with a remainder of 6.
The next digit of our result is 1. 
Result so far: 2325.1
The remainder is 6 after subtracting 34 from 40.
Since there are no more digits in the dividend, we add a zero to the remainder making it 60, and continue the process.

Let's proceed to step 7:
34 can be fit into 60 1 times, resulting in a remainder of 26.
Record the quotient 1 as the next digit in the result. 
Result so far: 2325.11
Subtracting 34 from 60 leaves us with 26.
Since there are no more digits in the dividend, we add a zero to the remainder making it 260, and continue the process.

Our division results in 2325.11 with a remaining 0.026.