The offering of the Ciao restaurant at the Milan headquarters includes menus that, without neglecting the taste and the pleasure of a meal, have been studied in minute detail taking into account the combination of different recipes and different solutions to also manage food intolerances in full compliance with the Italian LARN standards (“Livelli di Assunzione giornalier i Raccomandati di Nutrienti per la popolazione italiana”, “Recommended Daily Levels of Nutrient Intake for the Italian population”).