With a significant participation of Jerónimo Martins’ delegates, topics such as the importance of the oceans and the correct management of plastic in the agri-food sector, the importance of calculating the food waste footprint and transparency in communicating it, the need to invest in healthier food solutions as a means of fighting epidemics such as obesity, and the relevance of fighting forced labour through the creation of job opportunities for migrants in the host countries, were discussed.