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Hot and cold filling are two methods for contract packaging perishable liquids and foods. These two methods are not to be confused with filling temperature; Although hot filling and cold filling are preservation methods, the filling temperature will affect the viscosity of the liquid and thus the accuracy of the packing machine. In order to reach a correct conclusion about which filling method is best for the product, the main differences between the two must be understood. Hot Filling Hot filling is a common liquid sampling process that eliminates the use of preservatives and other chemicals. Hot filling is the pasteurization of liquid products using a high-temperature Short time (HTST) process through a heat exchanger over a temperature range of 185-205 degrees Fahrenheit. Hot-filled products are bottled at approximately 180 degrees F, and the container and cap are held at this temperature for 120 seconds before being cooled by immersion in a spray cooling channel. After 30 minutes in the cooling channel, most products come out below 100 degrees Fahrenheit, at which point they are labeled, packaged, and loaded into trays. Hot filling is used for the co-packaging of acidic foods. Examples of foods suitable for hot filling include sodas, vinegar, vinegar-based sauces, sports drinks, and juices. There are several different types of containers that work well for hot filling processes, such as glass, cardboard, and some, but not all, plastics. Cold Filling Cold filling is a filling process used for products such as sports drinks, milk, and fresh fruit juices. Unlike hot filling, cold filling uses extremely cold temperatures to kill bacteria. The cold filling process uses ice-cold air to spray food packages and sterilize them before loading them. Food is also kept cool until it is loaded into containers. Cold filling is popular with many of our customers because they do not need to use preservatives or other food additives to protect food from the high heat effects of the hot filling process. Almost any packaging container works well for the cold filling process. The cold filling process is a boon for many industries and products because hot filling has limitations that can cause problems for products. Many food and beverage products, such as milk, fruit juices, certain beverages, and some pharmaceuticals, are specifically recommended for the cold filling process because it reduces or avoids the need for preservatives and additives and still protect the product from bacterial contamination. XuzhouAnt Glass Products Co.,Ltd is a professional supplier in China’s glassware industry, we are mainly working on various kinds of glass bottles and glass jars . We are also able to offer decorating, screen printing ,spray painting and other deep-processing to fulfill “one-stop shop” services. Xuzhou Ant glass is a professional team which has the ability to customize glass packaging in accordance with customers’ requirements, and offer professional solutions for customers to raise their products value. Customer satisfaction, high quality products and convenient service are our company’s missions. We believe we are capable of assisting your business to grow up continuously together with us. Follow Us for More Information If you are interested in our products, please feel free to contact us: Email: rachel@antpackaging.com/ claus@antpackaging.com Post time: Sep-22-2022
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XuzhouAnt Glass Products Co., Ltd चीनको गिलासका सामान उद्योगमा एक पेशेवर आपूर्तिकर्ता हो, हामी मुख्यतया खाना गिलासका बोतलहरू, ससका बोतलहरू, वाइनका बोतलहरू, र अन्य सम्बन्धित गिलास उत्पादनहरूमा काम गरिरहेका छौं।हामी "वन-स्टप शप" सेवाहरू पूरा गर्न सजावट, स्क्रिन प्रिन्टिङ, स्प्रे पेन्टिङ र अन्य गहिरो प्रशोधन पनि प्रस्ताव गर्न सक्षम छौं। Xuzhou कमिला गिलास एक पेशेवर टोली हो जसले ग्राहकहरूको आवश्यकता अनुसार गिलास प्याकेजिङ्ग अनुकूलन गर्ने क्षमता छ, र ग्राहकहरूलाई आफ्नो उत्पादन मूल्य बढाउन व्यावसायिक समाधान प्रस्ताव गर्दछ।ग्राहक सन्तुष्टि, उच्च गुणस्तर उत्पादन र सुविधाजनक सेवा हाम्रो कम्पनीको मिशन हो।हामी विश्वास गर्छौं कि हामी तपाईंको व्यवसायलाई हामीसँग निरन्तर बढ्न मद्दत गर्न सक्षम छौं।