https___askaboutireland.ie_reading-room_life-society_irish-language-legends_an-cheathru-rua_index.xml_1.xml
1.1 2.1 3.1 3.2 3.3 4.1 4.2 4.3 4.4 5.1 6.1 7.1 8.1 9.1 10.1 11.1 12.1 13.1 14.1 15.1 16.1 17.1 18.1 19.1 20.1 21.1 22.1 23.1 24.1 25.1 26.1 27.1 28.1 29.1 30.1 31.1 32.1 33.1 34.1 35.1 36.1 37.1 38.1 39.1 40.1 41.1 42.1 43.1 44.1 45.1 46.1 47.1 48.1 49.1 50.1 51.1 52.1
Granny Breen's Lucky Bag Pie Recipe by Miriam O'Sullivan This is my favourite traditional recipe, handed down to me by my late Granny and made for me as a child when I would visit her house after school. Granny was a very clever lady and always had a little vegetable patch and a few hens. She called this dish "lucky bag" as it was made from whatever she had left over in the fridge, she would often ring the changes by the addition of a few mushrooms, diced cooked ham,or diced onions, anything really that she felt would suit the pie. Today I make it in my own home, it brings back memories, is real comfort food, cheap and nutritious and can be served as an accompaniment to meat, a main course or a vegetarian dish if the meat is left out. The recipe attached is exactly as I remember Granny making it and she usually served it with a fried free range egg from her own hens. Today I often serve it with a poached free range egg on a little wilted spinach. Delicious! Ingredients 1lb (500g) left over mashed potatoes 2ozs (50g) grated cheese 1oz (25g) butter 4 scallions 2/3 left over crispy rashers 2 tbs milk or cream Black pepper to season Fresh parsley to garnish Method - Mix all the ingredients together reserving half of the cheese for the top and turn into a pie dish. - Fork the top and sprinkle on the cheese. - Cook in a preheated 170 oven for 15 to 20 mins until the cheese golden. - Serve with poached egg on some wilted spinach, a mixed salad or topped with a fried egg as Granny used to do. - Enjoy ! Upload to this page Add your photos, text, videos, etc. to this page. Map Search Content Life & Society - Life & Society in Ireland - Irish Language & Legends - Science & Technology - Traditions and Customs - Traditional Irish Cooking - Traditional Irish Cooking Feature - Favourite Recipes - Baked Apples - Baked Potato Special - Beef and Spinach Lasagne - Beef Burgers - Beef Stew with Dumplings - Bread and Butter Pudding - Breakfast Muffins - Chicken with Pasta - Christmas Croquettes - Dry Spiced Beef - Granny Breen's Lucky Bag Pie - Pan de Jambon - Ham Bread - Potato Cakes - Rich Fruit Cake - Venezuelan-Irish Potato Salad - Winter Stew - Families in History - Farming in Ireland - Ireland: Changing Times - Ireland and the EU - Irish Language Learning
1.1 2.1 3.1 4.1 5.1 6.1 6.2 6.3 7.1 7.2 7.3 7.4 7.5 7.6 7.7 7.8 7.9 8.1 8.2 8.3 9.1 10.1 11.1 12.1 13.1 14.1 15.1 16.1 17.1 18.1 19.1 20.1 21.1 22.1 23.1 24.1 25.1 26.1 27.1 28.1 29.1 30.1 31.1 31.2 32.1 33.1 34.1 35.1 36.1 37.1 38.1 39.1 40.1 41.1 42.1 43.1 44.1 45.1 46.1 47.1 48.1 49.1
An Cheathrú Rua DF58, Céibh Chill Chiaráin lá Rása01 A large group of people on Kilkerrin Quay looking at the boats on Regatta DayPublic Domain DF58, Céibh Chill Chiaráin lá Rása01 A large group of people on Kilkerrin Quay looking at the boats on Regatta DayPublic Domain Tá baile na Ceathrún Rua, lena trá álainn cóiréalach, suite i gceartlár Ghaeltacht Chonamara, tuairim is chúig mhíle fichead as cathair na Gaillimhe. Ceantar é ina bhfuil an dúchas go láidir, an Ghaeilge go líofa, cultúr an tsean-nóis, na scéalaíochta agus an nadú ir go láidir ann fhéin agus 'sna ceantair máguaird. Ceantar ealaíontóireachta agus scríobhneoireachta é freisin. Rugadh Peadar Neili Ó Domhnaill, údar Seod Aistí as Conamara (Brún agus Nualláin, 1943), ar an gCaorán Beag. Bhí sé ina chomhfhreagraí ag An Éireannach. Chraol sé ábhar ar Radio Éireann. Bhuaigh sé an chéad duais ar aiste faoi Mhícheál Breathnach ag Oireachtas 1940. Cuireadh ábhar dá chuid i gcló i Scéala Éireann, Ar Aghaidh, An Standard agus Leabhar na gCeaipisíneach. D'éag sé i 1961. Bhí an t-ealaíontóir Charles Lamb ina chonaí ar an mBóthar Buí ó 1933 go dtí gur bhásaigh sé i 1964. Mar a dúirt Maedh M. Nic Dhonnchadha, 'chuir sé áilleacht na háite na ndaoine ar phár go paiteanta.' Tá seirbhís chuimsiteach leabharlaninne ar fáile sa leabharlann nua ar an gCeathrú Rua, a h-osclaíodh go h-oifigiúil ar an h-ochtú lá fichead de Bhealtaine, 2001. Cheithre mhíle troigh cearnach spáis atá sa leabharlann nua. Áis phoiblí í an leabharlann. 'Sí an aidhm atá aici ná freastal a dhéanamh ar riachtanaisí faisnéise, oiliúna agus caitheamh aimsire an phobail sa gceantar máguird ' agus i bheith mar Iár-ionad solais agus cultúrtha son phobal uilig - fiú sa mbaile is lú'. (Ráiteas Misean na Leabharlainne) Ar bhealach, is leis an bpobal aitiúil í an Leabharlann agus is dhóibh-san atá sí ann. Gallery DF70, Garumna, Bád Seoil le ainmhi01 A sailing boat transporting an animalPublic Domain DF70, Garumna, Bád Seoil le ainmhi01 - Public Domain DF54, Máimin, Tri churrach móna01 Turf transported by three boats(currach) across 'Cuan an Fhir Mhóir'Public Domain DF54, Máimin, Tri churrach móna01 - Public Domain Upload to this page Add your photos, text, videos, etc. to this page. Map Search Related LibrariesGalway County Library Contact this library » Content Life & Society - Life & Society in Ireland - Irish Language & Legends - Ceachtanna Gaeilge: Modúil 1-10 - Feature: Stair na Gaeilge - An Cheathrú Rua - Bailiúchán Samuel L. Mac Guidhir - Cúchullain and Emer - Ghost Stories of Dublin - Molly Malone: A Dublin Legend - Myths and Legends of South County Dublin - Social Irish in Dublin - Story Telling - Derdriu and the Exile of the Sons of Uisliu - The Long Life of Tuan McCarrell - The Salmon of Knowledge - An Táin Bó Cuailgne: The Cattle-Raid of Cooley - Science & Technology - Traditions and Customs - Traditional Irish Cooking - Families in History - Farming in Ireland - Ireland: Changing Times - Ireland and the EU - Irish Language Learning