http___www.packaging.com_ga_fancy-food-show__1.xml
1.1 2.1 2.2 3.1 4.1 5.1 6.1 7.1 8.1 9.1 10.1 10.2 11.1 12.1 13.1 14.1 14.2 15.1 16.1 17.1 18.1 19.1 20.1
Fancy Food Show The Aaron Thomas Company will be exhibiting at the 34th Winter Fancy Food show this month in San Francisco, California. Our booth number is #223. Visit Our Booth Come join us and be a part of a show where you can taste new products, discover food industry trends and get ideas that will differentiate your food business from your competitors and keep you competitive. Here is a quick sampling of what you will discover at this years Fancy Food Show: - 80,000 innovative foods and beverages that will delight your customers—and your bottom line - 1,500 exhibitors from around the corner and around the world - 100+ new exhibitors, many with products never before seen nationally - Natural & Organic Pavilion—with 100s of on-trend foods and beverages - What’s New, What’s Hot! Showcases featuring 100s of items in the What’s New?, Natural & Organic, Gift & Holiday categories - Business-Builders 1-to-1, an exhibitor match-making program - An expanded Education Program with more chances to network, tour and taste than ever before - 2008 sofi ™ award winner showcases– featuring the industry’s outstanding products in 32 categories - Cook-Off Corner featuring 36 chefs competiing over 3 days. Sponsored by the American Culinary Foundation and National Pork Board. - 17,000+ of your industry peers—specialty retailers, caterers, restaurants, supermarkets, press, and more Moscone Center, San Francisco Sunday, January 18: 10am – 5pm Monday, January 19: 10am – 5pm Tuesday, January 20: 10am – 4pm Booth #223
1.1 2.1 2.2 3.1 4.1 5.1 6.1 7.1 8.1 9.1 10.1 10.2 11.1 12.1 13.1 14.1 14.2 15.1 16.1 17.1 18.1 19.1 20.1
Taispeáin Bia Fancy Beidh an Aaron Thomas Chuideachta ag taispeáint ag an 34ú seó Gheimhridh Fancy Bia an mhí seo i San Francisco, California. Is é ár uimhir mboth #223. Tabhair cuairt ar ár Booth Tar bheith linn agus a bheith mar chuid de seó áit ar féidir leat blas táirgí nua, amach treochtaí tionscal bia agus smaointe a idirdhealú do ghnó bia ó do iomaitheoirí agus tú a choinneáil iomaíoch a fháil. Anseo tá sampláil tapa cad a gheobhaidh tú amach ag na bliana seo Fancy Taispeáin Bia: - 80,000 bianna nuálaíocha agus deochanna a delight do chustaiméirí-agus do líne bun - 1,500 taispeántóir ó ar fud an chúinne agus ar fud an domhain - 100+ taispeántóir nua, go leor le táirgí riamh roimhe le feiceáil go náisiúnta - Nádúrtha & Orgánach Pailliún-le 100s na bianna agus deochanna ar-treocht - Céard atá Nua, Cad é te! Showcases featuring 100s na n-ítimí sa Céard atá Nua?, Nádúrtha & Orgánach, Bronntanais & Catagóirí Saoire - Gnó-Tógálaithe 1-le-1, clár cluiche a dhéanamh-taispeántas - An Clár Oideachais leathnú le seans níos mó a líonra, turas agus blas ná riamh - 2008 sofi ™ taispeántais buaiteoir gradam– featuring an tionscail táirgí den scoth i 32 catagóirí - Cúinne Cook Lasmuigh den featuring 36 príomhchócaire competiing thar 3 laethanta. Urraithe ag an Cócaireachta Fondúireacht Mheiriceá agus Bord Muiceoil Náisiúnta. - 17,000+ do thionscal miondíoltóirí piaraí-speisialtachta, lónadóirí, bialanna, ollmhargaí, preas, agus níos mó Moscone Center, San Francisco Dé Domhnaigh, Eanáir 18: 10ag an – 5pm Dé Luain, Eanáir 19: 10ag an – 5pm Dé Máirt, Eanáir 20: 10ag an – 4pm Booth #223