http___fruvita.com_en_proizvodi_primavera_primavera-breskva_.xml
http___fruvita.com_proizvodi_fruvita-super-premium_fruvita-super-premium-breskva-i-jabuka__1.xml
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About product Primavera peach is a drink with peach and apple juice, enriched with vitamin C. It contains no preservatives, artificial colours nor flavours. Fruit content: minimum 15% Container: Combibloc container 2L Nutrition table * package contains 8 portions of 250 ml ** Ref (Reference value) – average daily recommended value for adults of 8400 kJ/2000 kcal *** RDA – recommended daily allowance Did you know? PEACH Peach is a fruit from Prunus persica tree. European varieties of peaches origin from China, where this fruit was cultivated about 1500 BC, and it is believed that it was brought to Europe by Marco Polo. All the names of the peach in European languages are derived from the Latin word "persica", which indicates that the homeland of peach is actually Persia. Today there are about 2500 species of succulent fruit, which vary in size, peel and flesh colour from pale yellowish to orange. Smederevo -Grocka are the best known areas in Serbia for cultivation of peaches. Peach and health This aromatic and juicy fruit contains 87-90% of water and it is a rich source of beta-carotene, potassium, phosphorus, magnesium and selenium. One peach has 57 calories and 13.8 grams of carbs. Peach is good against anaemia, intestinal diseases and for cleaning the body. In folk medicine, it is known as a bowel cleanser. Peach juice is recommended to those with heart arrhythmia, sensitive nervous system and to decrease gallbladder. Peach is highly appreciated also in cosmetics. It is not recommended for diabetics and people with allergies. APPLE Apple belongs to the rose family. They call it paradise fruit and it is a symbol of health and eternal youth. In production and consumption as fresh fruit, apple is on the third place in world, behind orange and banana. It is the most important, European fruit, originating from the north-western regions of Asia, the Himalayas. First, people found and used wild apples, and then they cultivated apples for centuries. Growing apples in Europe first began in Greece, and intensive cultivation of this fruit began in the 17th century. Today’s figures show that there are even 7500 kinds of apples worldwide. Europe as the continent has the highest apple production, it accounts for about 60% of world production. In our country, apple is the second most important and present fruit, after plum. Apple and health Apple is a small treasure of ingredients that affect positively the body. Apple brings a lot of water, vitamins and minerals to the body. It is rich in potassium, calcium, magnesium, beta-carotene, iron, phosphorus, vitamins C, A, E, B1, B2, B6. An apple has 73 calories and 17.3 grams of carbs. It stimulates the immune system and is very effective against viruses, bacteria and the destructive effects of free radicals. It protects against cold, and in the fight against malignant cells, it is proven to reduce the risk of colon cancer. Apple peel is rich in pectin, which lowers cholesterol in the blood, creating a feeling of satiety and it facilitates digestion. Serotonin, an enzyme that has a positive effect on mood, is hidden in the apple. Researches show that apple is more successful in raising mood, even than chocolate. Vitamins Vitamin C is the most important vitamin because of many properties having positive effect on the body. As a powerful antioxidant, this vitamin slows down biochemical processes of cell aging, strengthens body immune system, neutralizes toxins from the blood, helps wound healing and bleeding gums. Vitamin C reduces the risk of infection, because it improves the activity of leukocytes. It is soluble in water so that the excess is excreted with urine, therefore even large intake does not bring any risk of side effects. The major sources of vitamin C include citrus fruits, kiwi, apple, strawberry. Recommended daily value of vitamin C is 80 mg. Fruvita advice One glass of fruit drink Primavera Peach (200 ml) satisfies 30% of the daily requirement for vitamin C. Vitamin C needs to be taken daily, because the human body does not produce it nor can it be accumulated within.
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O proizvodu Fruvita Super Premium breskva i jabuka je mutni ceđeni sok breskve i jabuke, obogaćen vitaminom C. Bez dodatka vode i šećera, ne sadrži konzervans, veštačke boje i arome. Voćni sadržaj: 100% ceđeni voćni sok breskve i jabuke, koji nije iz koncentrata. Pakovanje: ResiOX ambalaža 0.75l, 0.33l i 1.5l Nutritivna tabela * pakovanje sadrži 1 porciju od 330 ml ** Ref (Referentni unos) – prosečna dnevna preporučena vrednost za odrasle od 8400 kJ/2000 kcal *** PDU – preporučeni dnevni unos * pakovanje sadrži 4 ili 6 porcija od 250 ml ** Ref (Referentni unos) – prosečna dnevna preporučena vrednost za odrasle od 8400 kJ/2000 kcal *** PDU – preporučeni dnevni unos Da li ste znali? Fruvita Super Premium 100% voćni sok breskve i jabuke sadrži tri ploda breskve i četiri ploda jabuke. Sveže ceđeni sokovi su bogat izvor vitamina, minerala i drugih hranjivih materija. Sveže ceđen sok se vrlo brzo apsorbuje u organizam, oslobađa telo nepoželjnih bakterija, ne oprerećujući probavni sistem. Sok od breskve je koristan kod poremećaja srčanog ritma i anemije i blagotvorno deluje na organe za varenje. Sok od jabuke pomaže kod anemije i gastritisa, koristan je za srce i krvne sudove. Vitamini Vitamin C je najvažniji vitamin zbog velikog broja svojstava koji pozitivno deluju na organizam. Kao moćni antioksidant, ovaj vitamin usporava biohemijske procese starenja ćelija, jača odbrambeni sistem organizma, neutrališe otrove iz krvi, pomaže zarastanju rana i desni koje krvare. Vitamin C smanjuje opasnost od infekcija, jer pojačava aktivnost leukocita. Rastvorljiv je u vodi tako da se višak izlučuje mokraćom, pa se mogu uzimati i velike količine bez straha od nuspojava. Najveći izvori vitamina C su citrusno voće, kivi, jabuke, jagode. Preporučeni dnevni unos vitamina C je 80mg. Fruvita savet Jedna čaša sveže ceđenog soka sadrži antibakterijske, protivupalne i redukcione elementne, koji su neohodni za normalan život. Vitamin C je potrebno svakodnevno unositi, jer ga ljudsko telo ne proizvodi i ne čuva. Voćni koktel V O Ć A S T I Č N I K O K T E L Broj osoba: 2 Sastojci: 120 ml soka Fruvita Premium narandža 100 ml soka Fruvita Super Premium jabuka 20 ml soka Fruvita Super Premium višnja 10ak kocki leda Pola narandže Pola limuna Šećer po želji Priprema: U krpu stavite led i izdrobite ga. U šejker sipajte sok od jabuke i narandže, dodajte led i promešajte. Napitak sipajte u čaše, a zatim pomoću kašičice, sa strane, sipajte sok od višnje, tako da dopire do dna, kako bi se dobila dvobojna slika koktela. Uživajte u koktelu! Savet: Pre sipanja soka u čaše, vrhove čaša umočite u vodu, a zatim u šećer. Poželjno je da sokovi budu hladni, a ukoliko nemate šejker možete ih promešati u nekoj posudi.