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Japanese quail eggs treatment is easy to apply. It is important to eat raw eggs or you can drink the content of this egg. Healthy Japanese quail eggs contain many vitamins and minerals. That is including 0.5 mg calcium, 2.2 mg phosphorus, iron 3.8 mg, 3 mg vitamin A, 0.1 mg vitamin B1, and 0.8 mg vitamin B2. One Japanese quail egg contains 74.6% water, 13.1% protein, 11.2% fat, 1.1% minerals, and other enzymes. Japanese quails eggs treatment people successfully use for a lot of diseases. Japanese quail eggs treatment is good for: – Asthma – Migraine – High cholesterol – Diabetes – Gastric ulcer – Duodenal ulcer – Recovering from myocardial infarction – Anemia – Blocked blood vessels Eggs of Japanese quail are recommended to children in the development and children who have less appetite or cravings. Japanese quail eggs treatment is also recommended to the people that recover from illness and surgery. The experiences of many people who use Japanese quail eggs treatment in their diet show that the eggs have a positive impact on the potency in men. Japanese quail eggs treatment can be use for these diseases: 120 eggs in the treatment for: – High blood pressure – Ulcers – Improving blood counts – Irregular digestion 240 eggs in the treatment for: – Tuberculosis – More beautiful complexion – Gastritis – Severe forms of asthma – Bronchial asthma – Migraine – Atherosclerosis – High cholesterol levels – Regeneration of the body – Diabetes – Diseases of the nerves – Anemia – Better memory – Recovering from illness or surgery; 1,080 eggs in the treatment for: – Brain tumors – Heightened physical exertion which a person is exposed A patient who has one of the above-mentioned diseases should use Japanese quail eggs treatment depending on the type of disease. A patient need to drink eggs in a certain period of time exactly how much is written for a specific disease. In most cases, this Japanese quail eggs treatment take about 49 days. Children that have 10 years (and older) and older people can take first 3 days 3 eggs and after can take 5 eggs by the finish of therapy. For example, if a child is older than 10 years, for a senior or an adult wants to improve his blood work, they have to use 120 pieces of raw quail eggs. Take it in the following way: – 1st day – take 3 eggs – 2nd day – take 3 eggs – 3rd day – take 3 eggs – 4th day – take 5 eggs – 5th day – take 5 eggs – 6th day – take 5 eggs – And so by the end of therapy, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24 and 25 day per 5 eggs Then on the 26th the last day taking the rest of the eggs to the total 120 the number of pieces needed for therapy. That means that the last day you need to drink one Japanese quail egg. This means that it has successfully completed and implemented therapy to improve body blood counts. If the children are under 3 years of age – take 2 eggs a day Children 3-5 years of age – take 3 eggs a day Children 5-10 years of age – take 4 eggs a day The dose of Japanese quail eggs you need to use raw and in the morning. The dose you need to take half an hour before meals or half an hour before breakfast and on an empty stomach or without food. Patients with sensitive bile or which are hypersensitive to proteins in the first days after taking 1 egg, and need to increase the number every day for 1 egg. The high number that can take is 3-4 eggs. It is their all-day dose, not more than that. In the case of adverse reaction, they need to stop treatment. If Japanese quail eggs treatment is not successful enough for the first time, it is recommended to repeat the same therapy. This treatment can be carried out up to 2 times a year. Japanese quails eggs keep in the refrigerator in sealed cardboard boxes at a temperature of 1C to 4C. Japanese quail eggs kept like this have an expiration date life 60 days in a raw state. After 60 days, you can use them baked or cooked. If we consume these eggs as a natural medicine, then they should not be older than 30 days, because by then they have the greatest healing power to treat certain conditions of the organism. Also, it is important that during Japanese quail eggs treatment patient does not drink any alcohol. In the case of problems with the gallbladder and possible allergies to proteins, it is necessary to have a consultation with your family doctor. Modern medicine confirms healing benefits of Japanese quail eggs, which is known for several years. The greatest attentions of these healing benefits are in the United States, Germany, Japan, Italy, and Russia. Japanese quail eggs are a healthy diet for the people because contains active biologically substances. Japanese quail eggs are rich in many vitamins, minerals, and amino acids. They contain 5 times more phosphorus, 8 times more iron, 6 times more vitamin B1 and 15 times more vitamin B2 compared with domestic chicken egg. By its nutritional benefits, one Japanese quail egg can replace 5 domestic chicken eggs. You can use Japanese quail eggs treatment even if you already take some medications prescribed by your physician. An exception is when a patient is using the medicinal drugs with prohibited protein intake. This is one more natural gift from our Mother Nature.
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U uporedjenju s kokošjim, jaja prepelica, u jednakoj količini jajčane mase imaju 5 puta više fosfora, 7 puta više gvoždja, 6 puta više vitamina B1, i 13 puta više vitamina B 2. Nadalje ono sadrži biološki aktivne stvari koje mogu biti stimulatori zdravlja. Sadrži za ljudski organizam potrebne esencijalne aminokiseline metionin ( regulator holesterola ), fenilamin, lecitin, triptofan i dr. To je prava mala energetska bomba, a ipak, jedno jaje sadrži svega 15 kalorija. Sadržaj jednog jajeta: 13,1% belančevina 1,1% minerala Minerali: 3,2 mg gvožda 2,2 mg fosfora 0,5 mg kalcijuma i ostali enzimi Vitamini: IE vitamina A 0,1 mg vitamina B1 0,8 mg vitamina B2 Energetska vrednost jednog jajeta: 15,8 cal