http___icookibakeishoot.blogspot.com_2016_03_banana-cake.html.xml
http___finoitocka.blogspot.com_2015_05_socni-kolac-od-rogaca-i-brusnica.html_1.xml
1.1 2.1 3.1 4.1 5.1 6.1 7.1 8.1 9.1 10.1 11.1 12.1 13.1 14.1 15.1 16.1 17.1 18.1 18.2 19.1 19.2 19.3 19.4 19.5 20.1 20.2 21.1 22.1
Ingredients 3 to 4 medium size ripe bananas, mashed with a fork 80g unsalted butter, melted 80g brown sugar 2 eggs 1/2 teaspoon vanilla extract 100g unbleached plain flour 100g wholemeal flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1 handful of walnut, crushed 1 handful of chocolate chips Method Add the eggs to a mixing bowl, beat lightly with a manual hand whisk. Add the brown sugar and whisk to dissolve. Add mashed bananas and mix well to combine. Add melted butter and vanilla extract and mix well to combine. Combine flour, baking powder and baking soda in another bowl. Mix well. Sift the flour mixture into the wet mixture. Mix to incorporate the flour. Do not over mix. Stop when flour disappears. Add the walnuts and give it a quick mix . Pour batter into a baking pan greased lightly with butter. Top with some chocolate chips and bake in a preheated 180 degree oven for about 30 - 35 minutes till a skewer comes out clean. Let cool in the baking pan for about 5-10 minutes before turning the cake out onto a rack . Serve warm or cooled.
1.1 2.1 3.1 4.1 5.1 6.1 7.1 8.1 9.1 10.1 11.1 12.1 13.1 14.1 15.1 16.1 17.1 17.2 18.1 18.2 19.1 20.1
120 g maslaca 2/3 šalice šećera 2/3 šalice rogača 2/3 šalice brašna 2 jaja 1 vrećica vanilin šećera 1/2 žličice soli 1 žličica praška za pecivo 1/2 šalice sušenih brusnica 6 žlica jogurta Preljev: 2 žlice marmelade od marelica 3 žlice vode Priprema: Maslac i jaja izvadite iz hladnjaka i ostavite da se zagriju na sobnu temperaturu. Pećnicu zagrijte na 180°C. U posudi kremasto izmiksajte maslac, dodajte mu šećer pa sve dobro izradite mikserom tako da dobijete pjenastu smjesu. Dodajte jedno po jedno jaje, miješajući između dodavanja najmanjom brzinom. U manjoj zdjelici pomiješajte brašno, sol, prašak za pecivo, rogač i vanilin šećer te smjesu polako mikserom glatko umiješajte u posudu s maslacem i jajima. Na kraju dodajte brusnice brusnice i jogurt te još jednom dobro izmiksajte. Smjesu istresite u okrugli kalup obložen masnim papirom te stavite peći u prethodno zagrijanu pećnicu na 30 minuta. Pečeni i vrući kolač prelijte preljevom od marmelade, koju se prethodno u manjem lončiću zagrijali i rastopili na laganoj vatri u 3 žlice vode.