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Peel and cut the onion Beef with apples Ingredients 500 grams of beef, 1 onion, 3 apples, 1 tablespoon flour 2 tablespoons butter, 2 tablespoons tomato paste, 1 bay leaf, pepper and salt to taste. Method of preparation Wash apples, cut into quarters, remove the core and cut into cubes. Peel and cut the onion into half rings. Wash meat, cut into strips. Apples and onions to put in the pan, sprinkle with flour, add 1 tablespoon of oil and fry. Meat put in a pot, add the remaining oil, salt and pepper, pour a little water, put in a preheated oven and cook for 20 minutes, then add the apples, onions, tomato paste, bay leaf, and simmer until tender. Pork loin with vegetables Ingredients 400 grams of pork, potato tuber 4, 2 carrots, 2 parsley root, 2 onions, 3 pickles, 1 bunch dill, 1/2 bunch parsley, 1 bay leaf, 4-6 peas black pepper, red pepper and salt to taste.
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Proljetna juha Sastojci: 125 g graška 100 g krumpira 1 žlica brašna 1 žlica ulja 1/2 glavice luka 1 češnja češnjaka peršin, celerov list 1 manja mrkva 1 rajčica Priprema: Na ulju popržite sitno sjeckani luk, dodajte brašno, isjeckani češnjak, peršinov list, mrkvu (sitno sjeckanu), celerov list. Nalijte vodu i kuhajte pola sata. Izvadite iz juhe povrće propasirajte, vratite ga ponovo u juhu. Zatim dodajte grašak, na kockice isječen krumpir i rajčicu koju smo isjekli na kocke. Ako je potrebno dolijte još vode i kuhajte dok grašak ne omekša. Pretplati se na: Objavi komentare (Atom)