http___sunnysidecsa.com_recipes_strawberry-muffins_.xml
http___finoitocka.blogspot.com_2016_12_socni-cokoladni-muffini.html_1.xml
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Ingredients 1 cup all-purpose flour 1 cup whole wheat flour 1/2 cup sugar 1 1/2 teaspoons baking soda 2 eggs 1 cup lowfat plain yogurt 1/4 cup butter, room temperature 1 teaspoon vanilla 1 cup chopped strawberries Directions Preheat oven to 375°F. Grease a 12 muffin tin or line it with paper baking cups. In a large bowl, sift together flour, sugar and baking soda. Toss the strawberries with the flour mixture. In another bowl, stir together eggs, yogurt, melted butter and vanilla until blended. Pour the egg mixture into the flour mixture and stir until the flour is just moistened. The batter will be lumpy. Spoon the batter into the muffin cups. Bake for 20 – 25 minutes, or until the tops are golden brown. Yields 12 muffins.
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za 12 većih muffina 2 šalice brašna 1 šalica šećera 3/4 šalice komadića čokolade (čokoladne suze) 1/2 šalice gorkog kakaa 1 žličica praška za pecivo 2 žličice ekstrakta vanilije 1 jaje 1 šalica tekućeg jogurta 1/2 šalice mlijeka 1/2 šalice ulja po želji: 1/2 šalice grožđica, sušenih malina ili sjeckanih badema Priprema: Pećnicu zagrijte na 200°C. Kalup za muffine premažite maslacem i posipajte brašnom ili obložite papirnatim čašicama za muffine. U posudi pomiješajte brašno, šećer, čokoladne suze, kakao i prašak za pecivo. Po želji možete dodati grožđice, bademe, sušene maline ili neki drugi sastojak. (Ovaj korak možete i izostaviti.) U drugoj, većoj posudi pomiješajte jaje, jogurt, mlijeko i ulje te pjenasto izradite mikserom. Postepeno umiješajte suhe sastojke i dobro izradite u glatku smjesu. Kalupe za muffine napunite oko 3/4 do vrha pa pecite u prethodno zagrijanoj pećnici oko 15 minuta tj. dok zabodeni drveni štapić iz kolačića ne izađe čist. Pazite da ih ne prepečete!