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I wish I was more like the Smitten Kitchen or The Pioneer Woman and had step by step photos of the recipe. But I'm a very unorganized cook and it never occurs to me to take a photo. Don't let my lack of photos fool you this cookie is superb! Ingredients 3 cups old fashioned rolled oats 1/3 cup whole wheat flour 1 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt 1 cup white sugar 1 cup brown sugar 1 cup (2 sticks) butter, softened 1/2 cup peanut butter 2 eggs 1 teaspoon vanilla extract 2 cups semisweet chocolate chips 2 cups whole peanuts, salted Preheat the oven to 350 degrees. In a bowl mix together oats. flour, baking soda, baking powder and salt. Put sugars and butter in the bowl of an electric mixer fitted with the paddle attachment. Mix on medium until pale and fluffy. Add vanilla and eggs. On low speed add the oatmeal mixture. Mix until it's combined. Mix in peanuts and chocolate chips. Using a spoon or ice cream scoop, drop balls of dough two inches apart on a cookie. Bake until set and golden brown 12-15 minutes. *tips* I have a gas oven and only bake my cookies for 12 minutes. If you like crisper cookies bake them longer. Since these are big cookies I typically only get six cookies on a baking sheet at a time. I have a couple of cookie exchanges next month and this will be my go to cookie. I'm going to use this clever idea to present my cookies. Seriously, why didn't I think of that? So what's your favorite Christmas cookie?
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120 g maslaca 2/3 šalice šećera 2/3 šalice rogača 2/3 šalice brašna 2 jaja 1 vrećica vanilin šećera 1/2 žličice soli 1 žličica praška za pecivo 1/2 šalice sušenih brusnica 6 žlica jogurta Preljev: 2 žlice marmelade od marelica 3 žlice vode Priprema: Maslac i jaja izvadite iz hladnjaka i ostavite da se zagriju na sobnu temperaturu. Pećnicu zagrijte na 180°C. U posudi kremasto izmiksajte maslac, dodajte mu šećer pa sve dobro izradite mikserom tako da dobijete pjenastu smjesu. Dodajte jedno po jedno jaje, miješajući između dodavanja najmanjom brzinom. U manjoj zdjelici pomiješajte brašno, sol, prašak za pecivo, rogač i vanilin šećer te smjesu polako mikserom glatko umiješajte u posudu s maslacem i jajima. Na kraju dodajte brusnice brusnice i jogurt te još jednom dobro izmiksajte. Smjesu istresite u okrugli kalup obložen masnim papirom te stavite peći u prethodno zagrijanu pećnicu na 30 minuta. Pečeni i vrući kolač prelijte preljevom od marmelade, koju se prethodno u manjem lončiću zagrijali i rastopili na laganoj vatri u 3 žlice vode.