http___gattonero.eu_gourmand-news_meal_113_trattoria-in-zrenj.xml
http___gattonero.eu_gurmanske-novosti_jelo_vrhunski-janjeci-prsut-samo-u-konobi-gatto-nero_1.xml
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Trattoria in Zrenj Trattoria in Zrenj Zrenj, a village located in the very heart of Istria, will surprise you with its rich architecture, perfect peace and quiet, and natural beauties that fall as far as you can see. But this is not the only thing to hide in this small picturesque Istrian village. Zrenj is also known as a place where the tradition of simple life and great gastronomic pleasures are cultivated, and more that there is the tavern Gatto Nero in Bosco. At Gatto Nero in Bosco you can enjoy the best Istrian specialties that our experienced and reputable chefs prepare in a truly unique way, following original recipes and using only the best natural and homemade foods. Let yourself be overwhelmed by the unsurpassed flavors of Istrian gastro sensations such as truffles and forest mushrooms, meat specialties of autochthonous boŇ°karina beef, homemade dairy that we prepare ourselves, and spice plants from our own garden which gives each dish the characteristic and recognizable taste of Istria. Given that the bustling pace of life and numerous obligations do not leave too much time for such personal pleasures, you can visit the tavern Gatto Nero in Bosco every weekend, according to the new working hours. Every Friday, Saturday and Sunday, you expect a rich gastronomic offer and a pleasant ambience of a traditional Istrian tavern that will perfectly match your every bit. Visit us in Zrenja and discover new ways to enjoy the delicious specialties and delicacies of the Istrian region. Photo Gallery News - All Posjetite nas! Konoba Gatto Nero A: Zidine 10, Novigrad 52466, Hrvatska E: gn@gattonero.eu Radno vrijeme Utorak - nedjelja: 12:00-23:30
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Vrhunski janjeći pršut – samo u konobi Gatto Nero Vrhunski janjeći pršut – samo u konobi Gatto Nero Pršut je tradicionalna istarska delicija koja se dobiva posebnom metodom sušenja, a smatra se jednim od najvećih gastronomskih delikatesa ovoga kraja. Iako je tradicionalno da se pršut priprema od svinjetine, u konobi Gatto Nero odlučili smo se na drugačiji pristup. Uvijek se trudimo ponuditi svojim gostima posebne gastronomske doživljaje pa tako u našoj bogatoj ponudi od sada možete pronaći janjeći pršut s otoka Paga, čije će vas specifične arome i ugodni mesni okusi zasigurno impresionirati. Riječ je o ekskluzivnoj ponudi konobe Gatto Nero koja jedina u Istri nudi svojim gostima mogućnost uživanja u senzacionalnim okusima ovog posebnog suhomesnatog proizvoda. Proizvodi se od najboljih janjećih butova, s umjerenim dodatkom morske soli, a potom se suši i dozrijeva u prirodnim i strogo kontroliranim uvjetima kako bi se postigla optimalna tekstura i zadovoljili visoki okusni standardi po kojima je ovaj specijalitet poznat. Malo koje jelo se može usporediti s užitkom tanko narezanog janjećeg pršuta koji se jednostavno topi na nepcu. Osim pršuta, u ponudi imamo i janjeću koljenicu, koja će oduševiti sve mesoljupce. Posjetite našu konobu i prepustite se neponovljivim okusima janjećeg pršuta i ostalih tradicionalnih istarskih specijaliteta, uz ugodnu atmosferu i vrhunsku uslugu. Galerija slika Novosti - Sve Posjetite nas! Konoba Gatto Nero A: Zidine 10, Novigrad 52466, Hrvatska E: gn@gattonero.eu Radno vrijeme Ponedeljak: zatvoreno Utorak, srijeda i četvrtak: 12:00-15:00 / 18:00-22:00 Petak, subota i nedjelja: 12:00-22:00