http___mesimozajedno.rs_vasi-recepti_punjeni-cvetici__1.xml
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Pizza Ingredients: Bread: - 500 grams of cake flour - 1/2 teaspoon salt - 1 tablespoon instant yeast - 250 grams of warm water - 2 tablespoons vegetable oil - 1 onion, finely shredded - 1 clove garlic, finely shredded - 2 tablespoons vegetable oil - 200 grams tomatoes, shredded - 400 grams canned tomatoes - can be replaced with five plum tomatoes, poached and sliced - 50 grams of ingredient - 1 teaspoon salt - 1/2 teaspoon refined sugar - 1 teaspoon of basil - 2 teaspoons of oregano - 100 grams of meat, shredded small spherical shaped - 100 grams of chicken meat, shredded small spherical shaped - 1/2 onion, thinly sliced round - 1/2 inexperienced bell pepper, diced - 1/2 red bell pepper, diced - 50 grams of bacon, diced - 50 grams of sliced button mushrooms - 1 teaspoon oregano - 100 grams of cheese cheese - 2 tablespoons vegetable oil Making Bread: - Sift the flour, then combine with salt, instant yeast - Enter the warm water and vegetable oil for ten minutes whereas diuleni, spherical dough - Allow the dough for quarter-hour. polished and enter the 24 cm diameter pizza pan that has been dirty with olive Minya - The dough is ready to be closed topping - Heat the vegetable oil. Saute onion and garlic until softened, regarding five minutes - Enter the grated tomatoes, canned tomatoes and ingredient. Cook until thick, stirring oftentimes, until effervescent - Add salt, sugar, oregano, and basil. Stir briefly then remove and let cool. - Heat the vegetable oil, saute the minced meat and minced chicken until it changes color, remove from heat. combine with concase. Stir well. - Leather trimmed pizza, apply vegetable oil and concase. - Sprinkle onions, inexperienced peppers, red peppers, bacon, mushrooms oregano, and cheese cheese. - Oven for 20 minutes at 200 degrees celsius. That Pizza Recipe do not forget to share to facebook, twitter and comments, well, thank you for reading How to Make Pizza, may be useful
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Punjeni cvetići Sastojci - 250 ml mleka - 250 ml kisele vode - 1 kockica Alfa kvasca - 1/2 kašičice šećera - 1 kašika soli - 50 ml ulja - 2 jaja - brašno po potrebi - Za nadev: - 100 gr seckanih šampinjona - 150 gr seckane šunke - 100 gr sitnog sira - 100 gr rendanog kačkavalja - origano - Za premaz: - 1 jaje Opis - U mlako mleko dodati šećer, 2 kašike brašna i kockicu kvasca pa ostaviti da naraste. U vanglu za mešenje sipati kiselu vodu, sve ostale sastojke, narastao kvasac pa dodavajući brašno umesite glatko testo. Ostavite na toplom da narasta oko 20 minuta. Pomešajte seckane šampinjone,seckanu šunku,sitan sir,rendani kačkavalj i začinite origanom. Lepo promešajte da se svi sastojci sjedine. Testo podelite na 30 loptica. Svaku lopticu razvucite malo više od veličine prese. Testo stavite na presu i u sredinu stavite po 1 kašiku nadeva. Preklopite presu, pritisnite da se testo zalepi i otklonite višak testa. Cvetiće poređajte u pleh,mestimično izbušite viljuškom, premažite umućenim jajetom i pecite dok ne porumene. Povezano Komentari UKRASNA POGAČA