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The Atlantic coast of Africa, between Senegal and Angola, concentrated the main regions of origin of slaves. By the year 1600, about 900 thousand slaves landed in the Americas. In the following century, grew the European request for sugar. Dutch, French and English vied for market. In 1700, more than 2,750,000 Africans had left their continent. From the numerical point of view, the traffic reached its peak between the late eighteenth and mid-nineteenth century. Exporters of cotton crops in the United States, cane sugar and coffee in Brazil Caribbean were responsible for increasing slave trade. Between 1810 and 1820, it is estimated that the African population has reached nearly 3 million in the Caribbean, about 2.5 million in Brazil and 2 million to 2.5 million in the United States. Slaves were obtained with the capture made by African peoples through wars between kingdoms, those that were sold to traders until the eighteenth century, almost exclusively Portuguese, followed by the Dutch, French and English, as well as settlers from Bahia and Rio de Janeiro. The trade was done through the exchange of goods in partnerships between merchants and African leaders. The main products of trade were: brandy, tobacco, textiles, which were considered by African warriors as social prestige goods, but they were also sold in smaller quantities food, weapons and ammunition. From several regions, particularly Guinea, Angola, Congo and Mozambique, were left in captivity in Africa itself, until the arrival of European merchant to be transported. Once aboard slave ships, known as slave ships, the new slaves were treated with violence. Naked and malnourished, were punished and exposed to all kinds of diseases and humiliation from the captivity in the African continent. Finalized by ferry (true martyrdom that could be extended 33-165 days) and once on land, the slave was exhibited in the warehouses where they operated markets "new slaves" and then marketed and distributed to the various regions of America. Map 1 shows how the path was made a lucrative trade in black slaves between America and Africa. Map 1 - Routes of the black slave trade between America and Africa
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Atlantske obale Afrike, između Senegala i Angole, koncentrirani glavne regije podrijetla robova. Do godine 1600, oko 900.000 robovi sletio u Sjevernoj i Južnoj Americi. U sljedećem stoljeću, rastao Europsku zahtjev za šećerom. Nizozemski, francuski i engleski natjecao za tržište. U 1700, više od 2.750.000 Afrikanci su ostavili svoj kontinent. Od brojčanom smislu, promet dosegao je svoj vrhunac između kasnog osamnaestog i sredinom devetnaestog stoljeća. Izvoznika pamuka usjeva u Sjedinjenim Američkim Državama, šećer od šećerne trske i kave u Brazilu Karibima su odgovorni za povećanje trgovinu robljem. Između 1810 i 1820, procjenjuje se da je afrička populacija dosegla gotovo 3 milijuna na Karibima, oko 2,5 milijuna dolara u Brazilu, a 2 milijuna do 2,5 milijuna u Sjedinjenim Državama. Robovi su dobiveni sa snimanja od strane afričkih naroda kroz ratove između kraljevstva, one koje su prodane za trgovce do osamnaestog stoljeća, gotovo isključivo Portugalski, zatim nizozemski, francuski i engleski jezik, kao i doseljenici iz Bahia i Rio de Janeiro. Trgovina je učinjeno kroz razmjenu robe u partnerstava između trgovaca i afričkih lidera. Glavni proizvodi trgovine su: rakije, duhana, tekstila, koji su smatrani od strane afričkih ratnika što su društveni prestiž robe, ali oni su također prodaju u manjim količinama hrane, oružja i municije. Od nekoliko regije, posebice Gvineji, Angoli, Kongu i Mozambik, ostali su u zatočeništvu u Africi sama, dok se dolazak europskog trgovca koje se prevoze. Nakon brodu rob brodove, poznat i kao rob brodova, novi robovi su tretirani s nasiljem. Goli i pothranjeno, bili su kažnjeni i izloženi svim vrstama bolesti i poniženja iz zatočeništva u afričkom kontinentu. Dovršen do trajekta (istina mučeništvo koje se može proširiti i 33 do 165 dana) i jednom na kopnu, rob je izlagao u skladištima gdje su radile tržišta "nove robove" i zatim prodali i distribuira u različitim regijama Amerika. Karta 1 pokazuje kako je i put napravio unosan trgovinu crnim robljem između Amerike i Afrike. Karta 1 - Rute crne trgovine robljem između Amerike i Afrike