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DEBATE When CTNBio authorized GM soy, ANVISA coincidentally altered residue levels of pesticides that can be identified in a food, increasing by fifty times. Discuss with your classmates and with the teacher, which would have been the reasons ANVISA to perform this change. CTNBio - National Technical Commission on Biosafety - is an instance multidisciplinary collegiate, created for the purpose of providing technical support and consultative advice to the Federal Government in the formulation, updating and implementation of the National Biosafety on GMO as well as the establishment of technical safety standards and technical advice conclusive regarding the protection of human health, living organisms and the environment, for activities involving the construction, testing, cultivation, handling, transporting, marketing, consumption, storage, release and disposal of GMOs and derivatives. Source: http://www.ctnbio.gov.br/ Those supporting GM foods, mainly scientists and journalists claim that they do not cause harm to health and the environment, but do not prove their safety. Others are more cautious and require more scientific research, since there are indications and isolated results that GM foods affect their health and the environment. But it is good to remember that science, not be proved does not mean it does not exist. As we reflect on what are the goals of the production of RR soy, ask: would be to improve the nutritional quality or economic interests? What are the implications for human health? And the environment? RR soy and the herbicide glyphosate are patented products by the same company. The patenting of genetic material is an ethical problem and serious! To say that a product is patented means that the company owns the rights research and marketing of products produced by it. Anyone interested in using it, in the case of farmers, planting genetically modified seed, will have to pay royalty (a kind of fee) to the owner. Source: http://www.midiaindependente.org/pt/blue/2003/09/264312.shtml Implications of Advances in Biological Phenomenon LIFE
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DEBATA Kad CTNBio ovlaštena GM sojom, ANVISA slučajno mijenjati razine ostataka pesticida koji se mogu prepoznati u hrani, što je povećanje od pedeset puta. Razgovarajte sa svojim kolegama i sa učiteljem, koji bi bili razlozi ANVISA za izvršavanje ovih promjena. CTNBio - Nacionalni Tehnička komisija o biološkoj sigurnosti - je instanca multidisciplinarni kolegijalno, stvoren u svrhu pružanja tehničke podrške i konzultativni savjet u Saveznoj vladi u izradi, ažuriranju i provedbi Nacionalnog biološkoj sigurnosti o GMO, kao i uspostava tehnički sigurnosnim standardima i tehničko savjetovanje u vezi uvjerljivi zaštitu ljudskog zdravlja, živih organizama i okoliša, za aktivnosti koje uključuju izgradnju, ispitivanje, uzgoj, rukovanje, prijevoz, marketing, potrošnja, skladištenje, oprost i odlaganje GMO-a derivati. Izvor: http://www.ctnbio.gov.br/ Oni podržavaju GM hranu, uglavnom znanstvenici i novinari tvrde da oni ne uzrokuju štetu na zdravlje ljudi i okoliš, ali ne dokazuju njihovu sigurnost. Drugi su oprezniji i zahtijevaju više znanstvenih istraživanja, jer postoje indicije i izolirani rezultati koje GM hrana utjecati na svoje zdravlje i okoliš. Ali, to je dobro imati na umu da je znanost, ne može dokazati, ne znači da ne postoji. Kao što smo razmišljati o tome što su ciljevi proizvodnju RR soje, pitaju: bi poboljšati prehrambene kvalitete ili gospodarske interese? Koje su posljedice za ljudsko zdravlje? I okolina? RR soje i herbicida glifosata su patentirali proizvode od strane iste tvrtke. Patentiranje genetskog materijala je etički problem i ozbiljan! Reći da je proizvod patentirao znači da tvrtka posjeduje prava istraživanje i marketing proizvoda proizvedenih od njega. Svatko zainteresiran koristeći ga, u slučaju poljoprivrednika, sadnje genetski modificiranog sjemena, morat će platiti tantijeme (vrsta naknade) za vlasnika. Izvor: http://www.midiaindependente.org/pt/blue/2003/09/264312.shtml