http___mezze.rs_kolac-od-sargarepe-i-pastrnaka__1.xml
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Ingredients: 2 1/2 cups self-raising flour, sifted 1/2 cup cocoa powder 2 cups granulated sugar 1 cup Pepsi or Coke 1/4 teaspoon bicarbonate of soda (baking soda) 2 teaspoons baking powder 1 cup butter or margarine, softened to room temperature 4 eggs 1 teasppon vanilla or grated lemon zest Instructions: Preheat oven to 175 degrees C/350 degrees F. In a mixing bowl beat together the eggs and vanilla (or lemon zest) until fluffy. In a separate bowl, beat softened butter (or margarine, if using) and sugar until white and fluffy. Add the egg mixture. Then, mix in the flour, baking powder, baking soda and the cocoa powder alternatively with the Pepsi (or Coke, if using), making the flour the last portion. Spoon mixture into an 8 or 9-inch round cake pan and place in preheated oven and bake for 45 minutes. Bon Appetit! Source: A Family Recipe Submitted By: Mira Date: September 30.
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Kolač od šargarepe i paštrnaka SASTOJCI 150 g vrlo tanko izrendane šargarepe 150 g vrlo tanko izrendanog paštrnaka 280 g brašna 2 kašičice praška za pecivo ½ kašičice sode bikarbone 2 kašičice cimeta ¼ kašičice oraščića ½ kašičice soli 80 g suvih kajsija, sitno iseckanih 80 g oraha, krupno iseckanih 4 jajeta 200 g šećera 2 kašičice ekstrakta vanile 230 ml ulja PRIPREMA Zagrejte rernu na 175°C. Prosejte brašno i u njega umešajte prašak za pecivo, sodu bikarbonu, cimet, oraščić i so. U drugoj posudi umutite jaja, dodajte im šećer, vanilin ekstrakt, ulje i izrendani paštrnak i šargarepu. Tu smesu polako sipajte u brašno mešajući. Na kraju umešajte iseckane orahe i suvu kajsiju. Sipajte smesu u pleh dimenzija 38x25cm i pecite oko 25 minuta. Ostavite kolač da malo odleži u plehu koji ste izvadili iz rerne, oko 1-2 sata. Zatim ga isecite i pospite šećerom u prahu.