http___magic-sweet-cuisine.blogspot.com_2015_05_keksici-od-badema-i-kokosa.html_1.xml
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Ingredients For the cake: - 120 g softened butter - 250 g flour - 1 1/2 tsp baking powder - 200 g sugar - 2 eggs - 200 g sour cream - a pinch of salt For the apples: - 3 apples - 1 tsp lemon juice - 50 g brown sugar - 1 tbsp flour - 1/2 tsp cinnamon - a pinch of salt - a pinch of nutmeg For the Streusel: - 50 g softened butter - 60 g flour - 50 g brown sugar - 1/2 tsp cinnamon - a pinch of salt - 50 g roasted and chopped hazelnuts/almonds Peel, core, and dice apples. Toss the apples with lemon juice. Add the dry ingredients. Stir and set aside. In a large bowl, whisk together flour, baking soda, cinnamon, and salt. In another large bowl, beat together butter and sugar. Beat in the eggs, one at a time. Add the flour mixture, alternating with the sour cream. Pour cake into pan ( lightly buttered before). With a spatula, smooth out the top. Arrange the apple slices on the top of the batter. To make the streusel topping, combine all the ingredients until it forms a crumbly mixture. Sprinkle streusel evenly over the apples. Bake in preheated oven at 180 degrees C around 40 min or until cake is golden brown. Let cool in pan 15 minutes, then turn out onto rack and let cool.
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- 40g maslaca - 1 jaje - 50 g šećera kokosovog cvijeta - 120 g mljevenih badema - 80 g kokosovog brašna - ½ žličice praška za pecivo - prstohvat soli Postupak izrade: - Zagrijte pećnicu na 180°C. U mikseru izradite maslac sa šećerom. - Dodajte jaje, pa kratko izmješajte mikserom. - Smjesi dodajte mljevene bademe i kokosovo brašno, prašak za pecivo i sol. Možete sami napraviti obje vrste brašna ili ga kupiti putem Alternativa webshopa. Sve kratko izmješajte dok ne dobijete povezanu smjesu. - Na pleh stavite papir za pečenje, formirajte male kuglice ili željene oblike po želji i dajte mašti na volju. - Pecite 8 min ili dok malo ne porumene.