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Nougat & Nut Christmas Cookies - Posted on December 1, 2016 - in Christmas - by SpaDreams-Editor Cookies with extra chocolate! These nut-nougat cookies are the highlight of every Christmas celebration and taste like from grandma’s kitchen! Ingredients - 250 g flour - 75 g sugar - 200 g margarine - 150 g nuts - 1 package vanilla sugar - 1 egg - ½ tsp baking soda - 200 g nougat - 10 g coconut oil - 100 g chocolate bar Method Preheat the oven to 175 °C, set up fan circulation. Mix all the ingredients except the nougat, coconut oil and chocolate and knead the mass into dough. If it is too sticky, add a spoon of flour or put it for a couple of minutes in the fridge. Roll out the dough between two sheets of baking paper or on a floured surface and cut into the shapes you like. Bake approx. 7 min. on a baking tray lined with baking paper. Take the cookies out and let them cool. In the meantime, melt the nougat and coconut oil together in a water bath, stir the mass well. Spread the nougat mass over the cookies. Finally, melt the chocolate and decorate the cookies. Let them dry and they are ready! Our tip – double decker cookies: The cookies are perfect as a double decker. Just put some nougat between two cookies and press them gently together. When the double decker cookies are cool they stick together and you can dip them in melted chocolate. This way you get a nice pattern and the cookies look like made by a professional chef!
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Za suhim kolacima i nisam nesto pretjerano luda i nemam ih neku naviku cesto raditi. No kada mi moja bobica, moja mala ljubav dodje i kaze...mama hocemo raditi kolacice?? .. i pritom mi se onako slatko nasmije, jednostavno ju je nemoguce odbiti. Za nju to podrazumijeva mijesanje tijesta rukama pri cemu mi bez ikakve griznje savjesti napravi nered. To za nju jednostavno tako mora biti. To je njeno poimanje i vizija pravljenja suhih kolaca. No ta ljubav traje samo dok ne zaprlja ruke do lakta. Onda joj onaj zadnji dio kada se moras malo potruditi i zamijesiti tijesto do kraja, vise i nije tako zanimljiv. Sve dok ne dodje na red rezanje kalupima. To obozava. A ja obozavam gledati nju.. Isprobali smo kolacice sa lavandinim cvjetovima. Zvucali su mi primamljivo jer volim lavandu. Ostavljaju lagani okus maslaca kao pravi butter cookies a okus lavande stize lagano nakon toga.. Kolacici sa Lavandom by Bru... - 100 g maslaca - 90 g secera - 1 zlica vanilija secera - 150 g brasna - 1/2 zlicice praska za pecivo - 2 zlice cvjetica lavande Postupak: Maslac sobne temperature i secere izradite mikserom. Dodajte ostale sastojke i zamijesite tijesto. Razvaljajte na pobrasnjenoj povrsini te kalupom izrezite kolace. Pecite 15 min na 150C. Dobar tek! Lavender Cookies ... made by Bru :) - 110 g butter - 90 g sugar - 1 T vanilla sugar - 150 g flour - 1⁄2 t baking powder - 2 T lavender flowers Mix the butter ( at the room temperature) and the sugar. Add the rest of the ingredients and make a dough. Roll out on a floured surface and cut out flower shaped cookies. Bake them for 15 min on 150C. Bon Apettite!