http___linuxkitchen.com_2016_01_04_bozicni-kolac-sa-jabukama__1.xml
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Crust 1 whole egg 1 backing powder 100gr of sugar 150gr margarine (soften it up in a microwave oven) flour as needed, so that the dough spreads easily Custard 500gr of grated pumpkin, fry it in a bit of margarine, and add 2 soup spoons of sugar Add a soup spoon of cinnamon, a bit of nutmeg, 4 soup spoons of honey and about 100ml of milk. Let it simmer a bit for 15 minutes. When custard cooles down to room temperature, add 50gr of flour, 3 egg yolks and 3 egg whites whipped up in a cream. Stir gently to homogenize. Put crust in a oiled pan, put custard on top, and bake in a preheated oven on 200C. It should bake for about 40 minutes. Wonderful with tea, coffee, or just whenever!
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Jako lagan i osvežavajući! Oljuštiti i iseći oko 1/2kg jabuka. Preliti vodom, dodati 4 supene kašike šećera, 4 karanfilića, i skuvati kompot. Za 5 jaja odvojiti belanca i žumanca. Od belanaca umutiti čvrst šne, i dodati 2 supene kašike šećera u prahu. Žumanca i 4 supene kašike šećera penasto umutiti, i onda dodati dve supene kašike brašna. Dobro promešati. Iz kompota izvadiri karanfiliće i baciti. Žumanca, šećer i brašno uz kuvanje umutiti u kompot, i da malo provri. U vatrostalnu posudu na dno poređati piškote, pa preliti pudingastim kompotom. Odozgo staviti umućeni šne. Sve peći 10min u rerni na oko 180C. Mljac!!!