http___www.konobadenis.com__1.xml
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Welcome to our restaurant web site. Experience food & serving quality with unforgettable moments in Dalmatian Konoba ambient with rich choice of food & drink. Visit us on Social Networks and please like us and leave a comment. Jezera are old fisherman's place on Island Murter, only three kilometers away from shore, where are with bridge in Tisno connected with Adriatic Tourist road. Read more Kornati islands are one of the most indented island group on Mediterranean, a unique set of 150 isles, cliffs, and reefs which are scattered on middle Adriatic. Read more With this website we are trying to get closer to You so that we can put our service to higher level. Konoba Denis opened in summer 2007. as small family restaurant that is managed by married couple Denis & Brankica Klarin. Since then it's trying to adapt to your needs and expand the offerings as much as is possible to satisfy everyone's need. Restaurant introduces pizza oven, natural charcoal grill, and expands their capacity. Today restaurant has capacity for about 90 people and it serves meat and fish dishes from grill, pizza, dishes from pizza oven (octopus, calamari, scampi), pastas, risottos, and variety of salads. Come and ensure yourself in our quality because we are here for You. Konoba Denis - The Place to be for Good Food!
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Dobrodošli na stranice našeg restorana. Uvjerite se u kvalitetu hrane i usluge te doživite nezaboravne trenutke u ambijentu dalmatinske konobe uz bogatu ponudu hrane i pića. Posjetite nas na društvenim mrežama i slobodno ostavite komentar. Jezera, malo ribarsko mjesto na otoku Murteru udaljeno svega tri kilometra od kopna, zbog svog prirodnog položaja idealna su luka za pristanište brodova.Pročitaj sve Kornati su jedna od najrazvedenijih otočnih skupina na Mediteranu, jedinstven splet od 150 otoka, otočića i hridi razasutih na središnjem djelu Jadrana.Pročitaj sve Internet stranicama naše konobe želimo Vam se što bliže približiti kako bi uslugu podigli na višu razinu. Konoba Denis započinje s radom u ljeto 2007. godine kao mali obiteljski restoran kojeg vode bračni par Denis i Brankica Klarin. Od tada se nastojimo sve više prilagoditi Vašim zahtjevima te što je više proširiti ponudu kako bi zadovoljili svačiju želju. Sljedećih godina uvodimo krušnu peć, roštilj na prirodni ugljen te proširujemo kapacitet. Konoba danas ima kapacitet za oko 90 ljudi, a od ponude nudimo mesna i riblja jela sa roštilja, jela iz krušne peći (hobotnicu, lignje, škampe, školjke), tjestenine, rižota te razne salate. Dođite i uvjerite se u našu kvalitetu jer mi smo ovdje zbog Vas. Konoba Denis - The Place to be for Good Food!