http___www.keceljica.com_kolaci-i-torte_cokoladne-kocke-sa-visnjama__1.xml
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(enough for 4 people) Ingredients: - 200 g margarine, - 100 g lard, - 400 g sugar, - 4 eggs, - 2 cups of milk, - 600 g flour, - 1 sachet of baking powder, - vanilla sugar, - 1 kg walnuts. Preparation: - Stir together 200 g of margarine and 100 g of lard, add 10 tablespoons of sugar and 4 egg yolks and continue stirring well. - Add 2 cups of milk, 600 g of flour mixed with a baking powder and vanilla sugar. Knead the dough. - Put more than half of dough in greased baking pan, then well beat 4 egg whites with 6 tablespoons of sugar and pour over the dough in the pan. Add 1 kg of walnuts to all of that. - Spread the rest of the dough to form the crust that fit pan shape and place it over filling. - Place the pie into the medium heated oven and bake until the crust is golden brown. - Sprinkle powder sugar over warm pie. Notes: This is the same recipe as lazy apple pie, and lazy sour cherry pie, the only difference is that instead of apples and cherries, we are using walnuts for filling. Lazy Walnut Pie,
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Priprema: Zagrijati rernu na 200°C. Pleh za pečenje obložiti sa papirom za pečenje. Izmiješati brašno, šećer, kakao, prašak za pecivo i so u suvoj večoj posudi. Posebno izmiješati kandirane višnje, vodu, margarin i malo zagrijati smesu. Sve to pomiješati sa već pripremljenom smjesom od brašna. Dodati jaje i bjelance. Mutiti dok ne postane glatka smjesa. Na kraju dodati čokoladne mrvice i sve sipati u pleh za pečenje. Ovako pripremljeno tijesto staviti u pleh i peći na na 200°C oko 25 minuta ili dok čačkalica zabodena u tijesto ne izađe čista. Ohlađene čokoladne kocke po želji posuti prah šećerom. - 100 g brašna - 130 g šećera - 100 g kakaa - 1 kašičice praška za pecivo - 3/4 kašičice soli - 50 g kandiranih višanja (trešanja) - 80 ml vode - 70 g margarina - 1 jaje lagano umućeno - 1 bjelance - 50 g čokoladnih mrvica - prah šećer za posipanje