http___www.kabola.hr_vina_malvazija-istarska_1.xml
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TEL: +385 52 779 208 | GSM: +385 99 7207 106 | EMAIL: info@kabola.hr Wine Malvasia Pairing with food: Recommended with fish, white meat, cold appetizers, dishes with truffels. Vinification: Maceration for 12-24 hours, fermentation in stainless steel barrels. Wine description: Istrian Malvasia has been grown in our region since the 13th century and the wine from these grapes tastes differently from other Malvasia wines. With its discrete and tender aroma coupled with consistent flavour, it matches nicely with various dishes, especially those of our domestic cuisine, not overshadowing or reducing their rich taste but rather highlighting it. The wine is noticeable of its hay-like yellow colour and pure scent with recognizable flowery and fruity aroma. The wine is dry, soft, fresh with pleasant mineral note. Medium body, balanced and harmonious.
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TEL: +385 52 779 208 | GSM: +385 99 7207 106 | EMAIL: info@kabola.hr Vino Malvazija Uz hranu: Preporučujemo ga uz ribu, bijelo meso, hladna predjela, tartufe. Vinifikacija: Maceracija 12-24 sata, vrenje u inox bačvama. Opis vina: Malvaziju Istarsku u našoj regiji uzgajamo već od trinaestog stoljeća, a vino koje ona daje razlikuje se od drugih Malvazija. Po svom diskretnom i nježnom mirisu, popraćenom postojanim okusom, krasno se sljubljuje sa raznim jelima, posebno onima naše domaće kuhinje, ne zasjenjujući niti smanjujući okuse tih specijaliteta, već naprotiv ugodno ih ističući. Ovo naše vino odlikuje se slamnato-žutom bojom. Mirs je čist s prepoznatljivom cvjetno-voćnom aromom. Vino je suho, mekano, svježe i ugodne mineralnosti. Tijelo je srednje, uravnoteženo i harmonično.