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This is my Mum’s chocolate birthday cake recipe. I seemed to have copied a large number of my Mum’s recipes since I left home all those years ago. It must be reflective of the kind of cook she is. Of course I am a little bias… Chocolate Birthday Cake For the cake: - 125 grams of butter - 1 cup of white sugar - 2 tablespoons of golden syrup - 1 egg - 1 cup of trim milk - 2 cups of plain flour - 1 teaspoons of baking powder - 2 tablespoons of cocoa - 1 teaspoon of cinnamon - 1/2 a teaspoon of salt - 1/2 teapsoon of vanilla essence - 1 teaspoon of baking soda - 1/4 a cup of trim milk - 100 grams of butter - 1/4 a teaspoon of vanilla essence - 2 cups of icing sugar - 1-2 tablespoons of hot water - 2 tablespoons of cocoa
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Najbolje od svega je što mogu biti i slane i slatke! Sigurni smo da ćete uživati u zanimljivoj pripremi i neodoljivom ukusu nemačke palačinke. Po želji možete dodati šećer ili više soli u smesu i tako dobiti slatku ili slanu varijantu. Potrebno je: - 1/4 šolje putera - 1 šolja brašna - 1 šolja mleka - 6 jaja, blago umućenih - 1/8 kašičice soli Uputstvo: Zagrejte rernu na 180 stepeni. U pleh stavite puter i stavite u rernu da se otopi. Pomešajte brašno, mleko, jaja i so. Umućenu smesu sipajte u pleh s otopljenim puterom i pecite u zagrejanoj rerni 30-40 minuta dok palačinka ne porumeni. Pečenu palačinku možete posuti šećerom u prahu ili služiti s prelivima po želji.