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Bake the vanilla muffin with joy. Watch this video and learn step by step how to bake this recipe yourself. Frosting Simple and well known. My best recommendation, especially for beginners in the art of cooking. Ingredients - 125 grams margarine (room temperature) - 200 grams of flour 405 - 125 grams of sugar (baking sugar is best) - Vanilla essence (or vanilla pods) - 150 ml milk - 1 packet of vanilla sugar - 2 eggs - 1 teaspoon of baking powder Preparation of Vanilla Muffin - Beat the margarine and sugar until creamy. - Add vanilla sugar and continue to stir. - Gradually stir the eggs into the mixture. - Mix the flour with the baking powder and add a small portion. - Then add a portion of milk. - Mix in the rest of the milk and flour alternately. - Bake at 180 degrees for 25 to 30 minutes on a preheated open. I only use the best utensils so that I am sure that they will last a long time.
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Brzi rolat recept Feb Namirnice: mleveni keks – 500 grama mleko – 2 decilitra prah šećer – 250 grama čokolada za kuvanje – 100 grama margarin – 150 grama kokos – 200 grama rendana čokolada ili čokoladne mrvice (radi dekoracije) – po potrebi Postupak: Izmešati mleveni keks i otopljenu čokoladu i sipati zagrejano mleko u koje je prethodno dodat prah šećer – 125 grama. Rasporedite smesu po papiru ili foliji za pečenje i staviti u zagrejanu rernu. Zatim mikserom izmutiti zagrejani margarin i prah šećer – preostalih 125 grama, pa sipati svu količinu kokosa. Dobijenim penastim filom namazati ispečenu koru, uviti rolat i ukrasiti rendanim komadićima čokolade ili čokoladnim mrvicama