http___www.torteikolaci.rs_subarice-sa-jafa-keksom__1.xml
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Try this delicious and best cheesecake recipe ever for your next mindblowing cake! The best Cheesecake recipe ever! Ingredients For the dough: - 330 g of flour - 130 g of sugar - 130 g of butter or margarine - 2 eggs - 2 pck vanilla extract - 1 pck of baking soda For the filling: - 1 kg of lean ricotta cheese - 300 g of sugar - 2 pck. Pudding powder vanilla - 100 ml of sunflower oil - 600 ml of milk - 4 eggs - lemon peel grated Instructions Make a dough from the dough ingredients and distribute this evenly in a springform pan and pull up to the edge. Mix the ingredients for the filling and fill up the dough-lined mold with the cheese mixture. Bake well in a preheated oven at 200°C for one hour. Caution: Take the cake out of the mold only after it has completely cooled down, as the consistency of the cheese mixture is still too soft immediately after removing it from the oven. Recipe Notes Preparation time: approx. 30 min.
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SASTOJCI: Za koru: - 4 jajeta - 200 g šećera - 4 kašike hladne vode - 125 g brašna - 2 kašike kakaoa - 1/2 praška za pecivo Za fil: - 0,5 l mleka - 4 kašike brašna - 1 ”classic” margarin - 125 g šećera - 2 vanil-šećera - 125 g šećera u prahu Ostalo: - 3 kesice mini ”jafa” keksa - 100 g kokosovog brašna PRIPREMA Umutiti žumanca sa 200 g šećera, 4 kašike vode, 125 g brašna, kakaom i praškom za pecivo. Posebno umutiti belanca pa dodati u smesu sa žumancima, promešati pa sipati u tepsiju obloženu papirom i peći u zagrejanoj rerni na 200 °C. U mleku skuvati 4 kašike brašna, 125 g šećera i 2 vanil- -šećera, a zatim ostaviti da se dobro ohladi 4. Posebno umutiti margarin sa 125 g šećera u prahu pa sjediniti sa prethodnom smesom. Okruglom modlom vaditi krugove od kore, a zatim svaki premazati debljim slojem fila i odozgo staviti jafa keks. Kolač okolo premazati filom pa uvaljati u kokos. Recept Irene Topo iz Novog Sada