http___www.tastethemediterranean.eu_kruno-rozic-2__1.xml
1.1 2.1 3.1 3.2 3.3 4.1 4.2 5.1
Filip Verbanac Filip Verbanac is the Premium Spirits, HoReCa and Coffee Manager for Coca-Cola HBC Business Unit Adria. He started his career at Coca-Cola HBC in 2010. Four years later he entered the Premium Spirits and HoReCa Department and in 2020 became the Director of the Department as well as a member of the Management Board of Coca-Cola HBC Adria. He is credited with introducing Costa Coffee to the Slovenian and Croatian markets. Throughout his career he devoted himself to the implementation of many projects dedicated to supporting the hospitality community. He has organized annual HoReCa conferences, a competition for bartenders – Brugal Perfeccion and he is the initiator and leader of Raise the Bar, the project that aims to improve the quality of the work force in hospitality and tourism. Filip Verbanac will share part of his rich experience with the participants of the Festival’s panel “The restaurants during and after COVID”.
1.1 2.1 3.1 4.1 4.2 5.1
Kruno Rozić Kruno Rozić rukovoditelj je marketinga za jaka alkoholna pića za poslovnu jedinicu Coca-Cola HBC Adria. Karijeru je započeo kao barist u kafiću 42 Coffee Co., a svoje je znanje u ugostiteljstvu nastavio brusiti u zagrebačkom Dežman baru te kasnije kao glavni barmen u Aperitivo baru. Kompaniji Coca-Cola HBC Hrvatska pridružio se 2019. kao brand ambassador za jaka alkoholna pića za poslovnu jedinicu Adria. Od 2021. rukovoditelj je marketinga za jaka alkoholna pića. Kao voditelj edukacije akademije Raise the Bar Kruno Rozić sustavno radi na podizanju kvalitete obrazovanja u ugostiteljstvu i turizmu, a dio svog iskustva na Taste the Mediterranean festivalu podijelit će sa sudionicima panel rasprave “Uči, i ostvari svoje snove”.