(3) Nævnte direktiv havde derfor til formål at definere visse former for konserveret mælk og opstille fælles regler for produkternes sammensætning, fabrikationsspecifikationer og mærkning for at sikre deres frie bevægelighed inden for Fællesskabet.
(3) Directive 76/118/EEC was consequently designed to lay down definitions and common rules governing the composition, manufacturing specifications and labelling of certain preserved milk, so as to ensure its free movement within the Community.