I. Varer, der ikke indeholder stivelse eller indeholder under 5 vægrprocent stivelse, med indhold af saccharose (herunder invertsukker, beregnet som saccharose) pi:
I. Containing no starch or containing less than 5 % by weight of starch, and containing by weight of sucrose (induding invert sugar expressed as sucrose): a) Less than 70%