for at tage hoejde for betingelserne for afsaetning af fjerkraekoed i detailhandelsleddet boer medlemsstaterne have tilladelse til at fastsaette specielle temperaturkrav for opskaering og oplagring af fersk fjerkraekoed i detailhandelsleddet -
Whereas, in order to take due account of the conditions for poultrymeat marketing at retail trade level, Member States should be permitted to lay down specific temperature requirements for the cutting and storage of fresh poultrymeat in the retail trade,