For at muliggøre en mere præcis identificering af disse varer i standardsundhedscertifikaterne er det nødvendigt at tilføje de manglende HS-koder 15.17 (margarine) og 28.35 (phosphater) i de respektive standardsundhedscertifikater »Milk-HTB«, »Milk-HTC« og »Milk-T/S« i bilag II til nævnte forordning.
In order to allow a more precise identification of those commodities in the model health certificates, it is necessary to add the missing HS codes 15.17 (margarine) and 28.35 (phosphates) in the respective models of the health certificates ‘Milk-HTB’, ‘Milk-HTC’ and ‘Milk-T/S’ in Annex II to that Regulation.