<p>Chicory was added to coffee in order to stretch the supply of coffee because it was in short supply and expensive. Though it doesn't taste exactly like brewed coffee, chicory has a similar flavor profile and for some the flavor is complementary. Today, chicory use is predominately due tradition, as is the case here in Louisiana where many, especially in the more southern region of the state, prefer their coffee include chicory.</p>

CC BY-SA 3.0
2016-06-20T20:23:49.303Z
Absolutely! I'm actually from the midwest, but enjoy the slightly bolder flavor of chicory coffee. So I guess I'm one of those that thinks it complements the flavor.
Eli Riekeberg
CC BY-SA 3.0
2016-06-21T09:21:25.830Z
@RatchetCity : Thanks for that. I got answer why chicory was initially added to coffee now. regards
Nisha
CC BY-SA 3.0
2016-06-20T19:00:16.620Z
2016-06-20T19:00:16.620Z
RatchetCity
<p>Probably, chicory was added to extend the supply of coffee but now it is getting added as a flavor. There are Indian brands that sell both varieties, with chicory and without chicory.</p>

CC BY-SA 4.0
2023-07-16T00:25:02.603Z
2023-07-16T00:25:02.603Z
erase.ego
<p>In south India, we used to add chicory to our coffee. In the UK, I have not seen this blend of coffee anywhere. Is there a reason why South India adds chicory?</p>

CC BY-SA 3.0
2016-06-20T20:37:02.707Z
Not sure about blends, but Prewetts makes ground chicory. Maybe you could purchase some and mix it to taste with your favorite coffee?
Eli Riekeberg
<coffee-blends>
Why is chicory added to coffee beans while grinding?
Nisha
# Why is chicory added to coffee beans while grinding?

(Asked by: username_0 on 2016-06-20)

In south India, we used to add chicory to our coffee. In the UK, I have not seen this blend of coffee anywhere. Is there a reason why South India adds chicory?

**Tags:** coffee-blends

> **Comments:**
> **username_1**: Not sure about blends, but Prewetts makes ground chicory. Maybe you could purchase some and mix it to taste with your favorite coffee?  

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## 2 answers

### Answer by username_2 on 2016-06-20. Score: 8

Chicory was added to coffee in order to stretch the supply of coffee because it was in short supply and expensive. Though it doesn't taste exactly like brewed coffee, chicory has a similar flavor profile and for some the flavor is complementary. Today, chicory use is predominately due tradition, as is the case here in Louisiana where many, especially in the more southern region of the state, prefer their coffee include chicory.

> **Comments:**
> **username_1**: Absolutely! I'm actually from the midwest, but enjoy the slightly bolder flavor of chicory coffee. So I guess I'm one of those that thinks it complements the flavor.  
> **username_0**: @username_2 : Thanks for that. I got answer why chicory was initially added to coffee now. regards  

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### Answer by username_3 on 2023-07-16. Score: 0

Probably, chicory was added to extend the supply of coffee but now it is getting added as a flavor. There are Indian brands that sell both varieties, with chicory and without chicory.


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