San Angel Mole Negro (black)
San Angel Mole Negro (black) San Angel Mole Negro, dark rich mole sauce. Developed by a Southern California chef using a traditional Oaxacan family recipe. Serve with chicken, turkey, duck or pork. Use over cheese enchiladas for a flavorful vegetarian entry. Ingredients: Water, brown sugar, bananas, onions, chile peppers, tomato paste, bread, chocolate, raisins, blackstrap molasses, peanuts, roasted garlic, sesame seeds, Pepitas, salt, spices, natural color, xanthan gum 12oz Glass Jar.
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San Angel Mole Company, LLC
{"Date First Available": "October 18, 2011"}