Manoa Chocolate Hawaii
CRAFT CHOCOLATE MAKER 
 Mānoa means “thick; solid; vast; depth, ” referring to the ability of chocolate to show depth of flavor reflecting terroir—the special characteristics of the geography and climate in which the cacao is grown. As a chocolate-maker, our goal from sourcing, to roasting, grinding, tempering and molding is to bring out the best in each bean. Our factory, tasting room and retail store is located in
 Kailua, Hawaii on the Windward side of Oahu.
https://m.media-amazon.com/images/I/01RmK+J4pJL._AC_.gif
https://m.media-amazon.com/images/I/01RmK+J4pJL._AC_SR38,50_.gif
MAIN
{"Date First Available": "November 4, 2014"}