Early California 5.75 oz. Pimiento Sliced Manzanilla Olives
What makes Early California Pimiento Stuffed olives so special? We start by hand-harvesting the olives to ensure quality. Early California olives go through a pasteurization process that produces an olive that's lower in salt and has the best taste and color of any green olive on the market. Use on your salads and favorite dishes. Naturally cholesterol, gluten, free and non-GMO Casual enough for kids, elegant enough for guests
Early California Pimiento Sliced Manzanilla Olives are among the most versatile ingredients and are an essential part of Greek, Italian and Mexican recipes. Early California works with the best olive farmers in the Mediterranean to bring you the best fruit of the harvest. Early California Sliced Manzanilla Olives come ready to enjoy in six 5.75-ounce jars and add a gourmet touch to salads, snacks, hors d’oeuvres, and entrees. Nicolo Musco brought his olive expertise from Italy to California with the ambition of making a good thing even better. Since its founding, the Musco Family Olive Co. has been providing the finest olives for three generations. Today, the company leverages its passion and expertise to pioneer ongoing innovations in production and environmental sustainability, while maintaining reliable and trusted partnerships with customers and delivering the richest-flavored, highest-quality olives.
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EARLY CALIFORNIA
{"Package Dimensions": "9 x 8.4 x 4.8 inches; 1.03 Pounds", "Date First Available": "March 13, 2020", "Manufacturer": "Musco Family Olive Co."}