BARILLA Gluten Free Rotini, 12 Ounce - Non-GMO Gluten Free Pasta Made with Blend of Corn & Rice - Vegan Pasta
GLUTEN FREE PASTA: Produced in a dedicated gluten free facility and made with 2 main ingredients - corn and rice MAKE DELICIOUS PASTA MEALS: The twisted pasta shape holds more of your favorite pasta sauce or salad dressing, making it the perfect main dish or side pasta salad GREAT TASTING PASTA: Classic pasta taste and al dente texture you expect from BARILLA perfect for the whole family FREE FROM MAJOR ALLERGENS: This pasta is gluten free, fish free, lactose free, peanut free, shell fish free, tree nut free and soy free; Suitable for vegans and vegetarians NON-GMO GLUTEN FREE PASTA: Gluten free rotini is crafted with the highest quality Non-GMO ingredients QUICK & EASY TO COOK PASTA: "Al dente" perfection in 7-8 minutes PASTA THE WHOLE FAMILY CAN ENJOY: Feel good about including BARILLA Gluten Free in your favorite pasta dishes ROTINI PASTA: Rotini, also known as fusilli, is a spiral-shaped pasta whose name comes from the word fuso meaning ‘spindle’ GET INSPIRED WITH BARILLA: Enjoy the full range of BARILLA pastas and pasta sauces, including BARILLA Ready Pasta, BARILLA Protein+ protein pasta, BARILLA Whole Grain pasta, BARILLA Veggie pasta, BARILLA Gluten Free pasta and BARILLA Organic pasta GLUTEN FREE ROTINI: Each 12 ounce box contains about 6, 2-ounce servings of gluten free rotini
Your whole family will love our delicious gluten free rotini! The pasta is made with corn and rice, is certified gluten free and non-GMO verified and has the great taste and texture you can feel good about including in your favorite pasta dishes. Gluten free pasta cooks just like traditional pasta! Simply boil 4-6 quarts of salted water, add the pasta and boil uncovered for 7 minutes. We love to cook our rotini for 7 minutes for a true ""Al Dente"" texture, but you can add 1 extra minute for more tender pasta
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Barilla
{"Package Dimensions": "7.44 x 4.92 x 2.24 inches; 12.31 Ounces", "Item model number": "00076808004199", "Date First Available": "May 6, 2015", "Manufacturer": "Barilla Pasta"}