Fascia's Chocolates
In 1964 John & Helen Fascia began making candy in their Waterbury, CT home to supplement John’s work in a local factory. With three young daughters helping out, Fascia’s Chocolates became the family’s full time passion and eventually moved the business out of their home. A half a century later, the entire Fascia family still makes all products in-house and in small batches to ensure the highest quality and freshness possible. Connecticut Magazine's "Best Chocolates" of 2012, Fascia's produces over 100 varieties of chocolates, fudge, peanut brittle, molded novelties and much more, and chocolate lovers will be sure to find something that they will call their favorite. They also produce authentic Italian Gelato on site and house Lynne's Chocolate Cakery. In September 2013, Fascia's opened in their current facility to offer a unique Chocolate Experience and Tour where participants learn about chocolate in a fun and informative way. Bean to Bar, Bar to Box, Tasting, Sampling and a look b
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{"Date First Available": "November 4, 2014"}