Back from Munich, we look back on an intensive iba 2018 and are pleased about many impulses we got during numerous interesting conversations. We also proudly take home the iba Award for INNOVATION for our new technology IONIC HAZE which was much talked about during the trade fair days.
We also received lots of compliments for our new booth concept and were also chosen for an external video presentation which we are happy to present shortly.
Once again our Weißwurst breakfast on Sunday was a full success with traditional marching band including original Alphorn blowers, bringing the complete hall B5 to celebrate a special atmosphere with white sausage, white beer, pretzels and Bavarian dresses.
Part of our special atmosphere were the industry-wide-known Wild Bakers Jörg Schmid and Johannes Hirth attracting many visitors with their daily shows. Also indespensable at our booth, Peppino Mignogna and Jörg Landfried from Salomon. Our snack cooperation partner took care of a fantastic counter every day and an even better catering for our booth visitors and team members during the six trade fair days. Maybe the best coffee of the trade fair was provided by Daniel Moser, which are supporting us for various trade fair years now.
As a grand finale, we enjoyed a special Team Event with great entertainment in the evening before the last trade fair day. With our international team, our distributors and together with our trade fair partners we celebrated a successful iba and an exceptional trade fair atmosphere.
Our conclusion: Despite fantastic sunny weather with up to 30 degrees, our most important customers from the DACH region, numerous existing customers from Asia, Russia, Poland and Eastern Europe, as well as several new potential customers visited our booth making the iba 2018 a full success!