If you haven’t figured it out by this point, I’ll say it clearly: I love food. I love all kinds of food, every type of cuisine and nearly all types of meat, fish, fowl, fruits and vegetables. Never to be labeled a picky eater, I will try everything at least once. Paul goes out of his way sometimes to challenge me with my self-imposed motto. Recently he steered me towards some fried insects at the local night market, and I sadly admit that I turned down his offer.