The Five Great Rice Meals of Japan
About Japanese Food & Traditional Foods of Japan | Food in Japan
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Zaru soba (ざるそば)
Many soba restaurants offer both "morisoba" and "zarusoba" in their cold soba menu.The visual difference lies in the presence of "nori" on the soba. If chopped nori is on top, it's called "zarusoba," while the one without nori is commonl...