Aiden is a third-year Environmental Studies student at the University of Waterloo who has always had a passion for discovering diverse culinary experiences. Having grown up in a multicultural city, Aiden believes that a good meal can enhance the learning experience and often reminisces about the food court options at his friend's university, Brock. Frustrated by the limited on-campus food offerings, he’s become a vocal advocate for improving dining options at Waterloo, often organizing students to share their ideas for better quality and variety in the cafeteria. In his free time, Aiden enjoys experimenting with cooking and sharing his latest gourmet recipes on social media.