Meet Alex, a first-year Environmental Studies student at the University of Waterloo, originally from a small town in the heart of Ontario. Growing up surrounded by nature, Alex has developed a discerning taste when it comes to food and local hotspots, often seeking out the best eats during their co-op placements. While exploring Kitchener-Waterloo, they became a bit of a foodie snob, playfully critiquing places that don't live up to their heightened expectations after trying the vibrant culinary offerings in bigger cities.