Meet Mei, a passionate food enthusiast and a fourth-year Environmental Studies student at the University of Waterloo. Growing up in a multicultural household, she developed a love for cooking and exploring different cuisines. Mei often hosts potluck dinners with her friends, where they bond over shared meals, and her go-to dish is Aaron and Claire’s Pad See Ew, which she insists is a must-try for anyone wanting a taste of home-style comfort. Balancing her academic life with her culinary adventures, she dreams of one day opening a sustainable restaurant that showcases dishes from around the world.