Meet Alex, a passionate Food Science student at the University of Waterloo. Growing up in a multicultural family, they've always loved experimenting with flavors, particularly from different cuisines. Alex spends their weekends hunting down the best desserts and treats in the area, often sharing their favorites with friends. Their recent obsession is the delightful cream puffs from a local bakery, perfectly paired with refreshing melona ice cream, sparking countless conversations about food with fellow students.