Meet Sara, a spirited third-year Environmental Science student who has developed a reputation for her quirky sense of humor and candidness. After experiencing a series of unsettling but amusing dining hall mishaps—particularly after sampling some questionable "international cuisine" known as Lazeez—she’s become an unofficial ambassador for campus food safety. Juggling her love for sustainability with her penchant for sharing wildly entertaining anecdotes, Sara is always ready to make others laugh while shedding light on serious issues in food preparation and environmental health.