Meet Sam, a no-nonsense third-year Environmental Science student at the University of Waterloo. Growing up on a farm, Sam learned the value of practicality and resourcefulness from a young age, making them an outspoken advocate for sustainable living practices. With a flair for edgy humor, Sam often uses their wit to engage in discussions about food waste and nutrition, cheekily reminding peers that every choice can have an impact—whether it's on their bodies or the environment around them.