Create a recipe for roasted broccoli
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Ingredients:
- 1 head of broccoli 
- 2 tablespoons of olive oil 
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- Salt and pepper to taste

Instructions:
1. Preheat oven to 425˚F.
2. Cut broccoli into small florets. 
3. Place broccoli on a baking sheet and drizzle olive oil over them. 
4. Sprinkle garlic powder, onion powder, salt and pepper over the broccoli. 
5. Roast for 15-20 minutes, stirring halfway through, until broccoli is golden and crispy. 
6. Serve warm.
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