The DEPOT HOTEL RESTAURANT and GARDEN in Sonoma is the perfect setting for weddings, receptions, and rehearsal dinners. Located on a quiet street one block off the historic Sonoma Plaza, the DEPOT HOTEL RESTAURANT is a beautifully restored plum-stone building, one of the landmarks of the lovely "Valley of the Moon" in California's wine country. We are just one hour north of San Francisco.
Our sunny light-filled Restaurant features charming "country-inn" style decor in shades of gold and cream. Inside the charming stone building is seating for 100 guests. The dining rooms are decorated with Italian china and Venetian tapestries. The entire back wall of the restaurant is glass--opening onto a beautiful Italian garden. This romantic garden is decorated with topiaries and shady flower-filled terraces surrounding a central reflection pool and sparkling fountain. At the end of the garden is an outdoor fireplace, arbor, private bar, and pergola surrounded by Tuscan-style stucco walls.
The maximum number of guests for wedding receptions and banquets, indoors and outside included, is 160. We also do weddings, rehearsal dinners, and special events of all kinds for groups as small as 10. Let us know the size of your party and we will reserve a private room, or a terrace, or you may enjoy the entire Restaurant and Garden.
We can host weddings, rehearsal dinners, and special events of all kinds for groups as small as 10 or up to 150 depending on the time of year.
Our goal is to make the planning process, and the wedding day itself, simple and joyful with wedding simple and all-inclusive packages, no additional or hidden fees. Our in-house event team enjoys planning unique, personalized weddings.
The Sonoma kitchen of the Depot Hotel Restaurant features Mediterranean-inspired cuisine prepared by acclaimed Chef Antonio Ghilarducci, son of Chef Michael Ghilarducci who founded the restaurant in 1985.