Una delicia: trufas de chocolate. ¡Gracias Vlady!
endurecido. Formar bolitas y rebozarlas con fideos de chocolate.
This entry was posted on sábado, septiembre 10th, 2011 at 12:02	and is filed under Trufas. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.