When I first saw these Pizza Panninis mentioned on Amy's blog, I knew I had to bookmark the recipe for my 101 list. 🙂 It sounded like a fun twist to our weekly pizza nights. Unfortunately, Drew has begun to look forward to our family pizza nights. (He asks every single day if it's pizza night :-)) Plus the boys aren't too adventureous with their pizzas and I didn't want to spend much time cutting and dicing if they weren't going to eat it. 🙂 A couple of weeks ago, the boys spent a night at their grandparent's house and I knew it was the perfect time to finally try this out.
Since I didn't have this on the menu plan, I didn't have as much variety as I would have liked. We had green onions, red bell pepper, cheese, ground beef and pepperoni. I heated some leftover pizza sauce on the stove for a yummy dipping sauce.
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mmmm that looks good! I will have to give it a try! Did you use a pannini cooker thing? I have a george foreman grill that would probably work.
Yes it was some pannini cooker we were given at the wedding. 🙂 I'm looking forward to making them again!