This position has an education requirement. You are strongly encouraged to submit a copy of your transcripts (or a list of your courses including titles, credit hours completed and grades).
One year of specialized experience equivalent to at least the GS-13 level in the Federal Service obtained in either the private or public sector, performing the following types of tasks in a medical research hospital or academic medical center: providing nutritional care for patients with rare or chronic problems on research protocols; providing nutrition research services including assistance with protocol design, dietary intake assessment, body composition analysis, and publication in peer reviewed literature; developing standard operating procedures for nutritional care for patients participating in research; providing training for food service and informatics staff, interns, and students on recent and ongoing research in the field of nutrition; and managing clinical nutrition services that include nutrition screening, nutrition assessment, nutrition diagnosis, nutrition intervention, nutrition monitoring and evaluation, and outpatient nutrition service.