Enjoy fine dining at The Clubhouse with a wide variety of delicious sandwiches, wraps and steak dinners with daily specials that include an old-fashioned fish fry served every Friday. Our dining room offers our customers only the finest quality foods. All of our beef is locally grown and some of our vegetables and spices come from our own garden! Your dining experience here will be truly unique to the area! Private room available for parties or meetings of up to 60 people, larger groups should inquire about additional space.
8 oz. of jumbo shrimp grilled, dusted and fried, breaded coconut, or sautéed in garlic butter sauce.
Grilled chicken breast(s), Mojito seasoning, Cowboy Caviar, candied jalapenos, fontina.
Pan seared salmon, Piggy sauce, sesame seeds.
Hereford beef hand-cut tenderloin seasoned and grilled to perfection.
Fresh Mahi Mahi, Key West seasoning, grilled pineapple, mango dressing.
Lake Perch hand-breaded and deep fried to a golden brown.
Two pieces of Cod prepared either baked and seasoned with garlic and herbs or beer battered.