Showing 1 - 20 results of 367 for search 'World Health Organization' Skip to content
The World Health Organization (WHO) is a specialized agency of the United Nations responsible for international public health. The WHO Constitution, which establishes the agency's governing structure and principles, states its main objective as "the attainment by all peoples of the highest possible level of health." It is headquartered in Geneva, Switzerland, with six semi-autonomous regional offices and 150 field offices worldwide.
The WHO was established by constitution on 7 April 1948, which is commemorated as World Health Day. The first meeting of the World Health Assembly (WHA), the agency's governing body, took place on 24 July 1948. The WHO incorporated the assets, personnel, and duties of the League of Nations' Health Organisation and the , including the International Classification of Diseases (ICD). Its work began in earnest in 1951 following a significant infusion of financial and technical resources.
The WHO's broad mandate includes advocating for universal healthcare, monitoring public health risks, coordinating responses to health emergencies, and promoting human health and well being. It provides technical assistance to countries, sets international health standards and guidelines, and collects data on global health issues through the World Health Survey. Its flagship publication, the ''World Health Report'', provides expert assessments of global health topics and health statistics on all nations. The WHO also serves as a forum for summits and discussions on health issues.
The WHO has played a leading role in several public health achievements, most notably the eradication of smallpox, the near-eradication of polio, and the development of an Ebola vaccine. Its current priorities include communicable diseases, particularly HIV/AIDS, Ebola, malaria and tuberculosis; non-communicable diseases such as heart disease and cancer; healthy diet, nutrition, and food security; occupational health; and substance abuse.
The WHA, composed of representatives from all 194 member states, serves as the agency's supreme decision-making body. It also elects and advises an Executive Board made up of 34 health specialists. The WHA convenes annually and is responsible for selecting the Director-General, setting goals and priorities, and approving the WHO's budget and activities. The current Director-General is Tedros Adhanom, former Health Minister and Foreign Minister of Ethiopia, who began his five-year term on 1 July 2017.
The WHO relies on contributions from member states (both assessed and voluntary) and private donors for funding. As of 2018, it has a budget of over $4.2 billion, a large part of which comes from voluntary contributions from member states. Contributions are assessed by a formula that includes GDP per capita. In 2018–19, the US contributed 15.9% of the WHO's $5.6 billion budget (additionally, American philanthropist Bill Gates provides 9.4% of the funding through his foundation), the EU and its member states contributed 11%, while China contributed 0.2%. The agency is part of the United Nations Sustainable Development Group. Provided by Wikipedia
Showing 1 - 20 results of 367 for search 'World Health Organization', query time: 0.02s Refine Results
by World Health Organization
Selected non- heterocyclic polycyclic aromatic hydrocarbons
Fenitrothion
The 10/90 report on health research 2000
2-Propanol
Chlordimeform
Linear alkybenzene sulfonates and related compounds
Amitrole
Application of the international classification of diseases to neurology ICD-NA
Hesachlorobutadiene
Selected nitro-and nitr-oxi-polycyclic aromatic hydrocarbons
Experiencies with primary health care in Zambia
Global comparative assessments in the health sector disease burden, expenditures and intervention packages
Apartheid and health
Mental health financing
Nitrates, nitrites, and N-nitroso compounds
Polybrominated dibenzo-p-dioxins and dibenzofurans
Control de calidad Tecnología farmacéutica Calidad de los alimentos Farmacología Microbiología de los alimentos Productos farmacéuticos Enfermedades intestinales Enterohemorrhagic Escherichia Coli Higiene de los alimentos INDUSTRIA ALIMENTARIA Infecciones intestinales Inocuidad de los alimentos Leptospirosis Medicina veterinaria Nutrición PROCESAMIENTO Riesgos asociados a los alimentos Sanidad de los alimentos TECNOLOGIA TECNOLOGIA DE LOS ALIMENTOS