Fried fish, served with a fresh garden salad, golden chips and tartare.
Crumbed chicken strips, served with fresh garden salad and golden chips.
Chicken Parma, tenders topped with Napoli, ham, béchamel and cheese served with a fresh garden salad and golden chips.
Calamari in citrus salt served with a fresh garden salad, golden chips and lime and garlic aioli.
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