Tell me a bio of Salt Bae.

Include key facts about their life, career, achievements, and impact.

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Nusret Gökçe, commonly known as Salt Bae, is a Turkish chef, restaurateur, and social media personality. He was born on October 9, 1983, in Erzurum, Turkey.

**Early Life and Career:**

Nusret Gökçe grew up in a small village in Turkey, where he was raised by his family. He began working in the food industry at a young age, initially as a butcher. Gökçe's passion for cooking and his exceptional knife skills eventually led him to pursue a career in the culinary world.

**Rise to Fame:**

In 2017, Gökçe opened his first restaurant, Nusr-Et, in Istanbul, Turkey. The restaurant quickly gained popularity due to its unique dining experience and Gökçe's exceptional cooking skills. However, it was his social media presence that catapulted him to international fame.

**Social Media and Viral Sensation:**

In 2017, a video of Gökçe seasoning a steak with a dramatic flourish, known as the "Salt Bae" move, went viral on social media platforms. The video showcased his exceptional knife skills and charisma, making him an overnight sensation. The video has been viewed millions of times, and Gökçe has since become a social media influencer with over 50 million followers.

**Restaurants and Business Ventures:**

Gökçe has expanded his restaurant empire to multiple locations worldwide, including the United States, the United Arab Emirates, and the United Kingdom. His restaurants offer a unique dining experience, with a focus on high-quality meats and exceptional service.

**Achievements and Impact:**

* Gökçe has been featured in various media outlets, including CNN, BBC, and Forbes.
* He has been named one of the most influential people in the world by Time Magazine.
* Gökçe has collaborated with high-end brands, including Gucci and Louis Vuitton.
* He has been involved in various philanthropic efforts, including supporting children's charities and disaster relief initiatives.

**Personal Life:**

Gökçe is married to his wife, Ayşe Gökçe, and has two children. He is known for his humble and down-to-earth personality, despite his international fame.

**Legacy:**

Salt Bae's impact on the culinary world cannot be overstated. He has revolutionized the way people interact with food and has inspired a new generation of chefs and food enthusiasts. His unique style and charisma have made him a household name, and his restaurants continue to attract foodies and celebrities from around the world.
Nusret Gökçe, better known as Salt Bae, is a Turkish chef, restaurateur, and social media personality. He was born on October 9, 1983, in Erzurum, Turkey. 

Early Life:
Nusret Gökçe comes from a family of nomadic shepherds. He spent his early years traveling with his family, tending to sheep and goats. Despite his rural upbringing, Gökçe had a passion for cooking and learned how to prepare traditional Turkish dishes from his mother.

Career:
Nusret Gökçe began his culinary career as a butcher and later became a chef at a restaurant in Turkey. He gained fame with his signature cooking style, characterized by his dramatic flair and finesse. In 2011, Gökçe moved to Dubai to work at a restaurant called Abu Dhabi's Ginza Miyako Japanese restaurant. 

He soon became the head chef of a restaurant in Abu Dhabi. Gökçe's unique approach to cooking and his charismatic personality eventually led to his global recognition. 

Restaurants:
Salt Bae has opened restaurants across the globe, including Nusr-Et, which is a chain of luxury steakhouses. These restaurants offer a unique dining experience with a lavish atmosphere and exquisite cuisine. His most famous restaurant, Nusr-Et Abu Dhabi, has received international acclaim.

Achievements:
Salt Bae has gained fame due to his enchanting performances in the kitchen. He has gained over 70 million followers on Instagram, making him one of the most followed social media personalities in the world.

Gökçe has also appeared on several reality TV shows, including a Dubai- based version of the popular cooking show MasterChef. Salt Bae has collaborated with various high-end brands and even released a line of kitchen knives.

Impact:
Nusret Gökçe, or Salt Bae, has revolutionized the concept of fine dining and kitchen performances. His charisma and entertaining cooking style have captivated audiences worldwide.

He has introduced a new level of opulence and luxury to the culinary world, transforming the experience of dining out into a spectacle. Salt Bae's influence has extended beyond the culinary world, making him a global brand and an icon in the world of entertainment.

Net Worth:
Nusr-Et has an estimated net worth of over 15 million U.S. dollars.