More than 240 fascinating photos bring to light the importance of feed mills to American townspeople, economies, and heritage. This wealth of contemporary new photos, together with some vintage images from museum collections, give us a visual record of a changing, and passing, American institution. Covering a time frame of more than 150 years, the book’s illuminating text explains what feed mills and grain elevators do, how they work, the role they have played in the American agricultural economy, and the relationship of these businesses to their farmercustomers. By focusing on three mills in depth we learn the changing technological and economicconditions that shaped, and sometimes destroyed, mills. These evocative photos capture mills in the southern half of Michigan’s lower peninsula, chosen to be representative of the US mills as a whole in terms of their variety, historic evolution, and characteristics.
For someone that was brought up in the UK. I found this an interesting read, into the history of the feed mills, and the role that they played in the American economy. Accompanied by photographs and illustrations.
I voluntarily reviewed an Advance Reader Copy of this book. Published by Schiffer Publishing and downloaded via NetGalley.