United Kingdom.- To know What happens when the baby is in the mother’s womb? And it eats food, after scientists in the United Kingdom analyzed the behavior of the unborn via 4D ultrasound.
Like everything in life, there are still many myths about pregnancy, despite scientific advances on the subject, especially with regard to the reactions that embryos have when they are still in a woman’s uterus.
To understand some of the reactions of the babies of the uterus when the mother eats food, scientists who are members of Durham University Fetal and Neonatal Research Laboratory, UK4D ultrasound was used.
To find out the reactions of the little ones, experts 4D ultrasound done on 100 pregnant women and, with them, they assessed how the fetus reacted to tastes such as Carrots and Kale, To do this, the women ate the food and after some time the study was done.
According to the results published in Revista “Psychological Science”Babies whose mothers ate carrots had a . Close response appeared “laughing face”While the children of women who consumed kale had a . showed similar response to “Crying Face”,
Several studies have suggested that babies can taste and smell in the womb, but these are based on results after birth,” said Beza Uston, lead researcher and postgraduate in the Fetal and Neonatal Research Laboratory in the Department of Psychology at Durham University. .
The research, which also involved scientists from the National Center for Scientific Research at the University of Burgundy (France) and the University of Aston, Birmingham (United Kingdom), involved a total of 100 women aged 18 to 40, who were pregnant from the 32nd to the 36th week of pregnancy. Lasted till
For the study, pregnant women took one capsule containing about 400 milligrams of carrots or about 400 milligrams of kale powder. After 20 min, fetal responses were captured by ultrasound. In addition, one hour before the analysis, Women should avoid eating food or drinking flavored beverages,
The team said, “Facial responses observed in both taste groups, compared to fetuses in a control group that were not exposed to any of the flavors, showed that small amounts of carrot or black flavorings were able to stimulate the response. It was enough.” Statement.
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However, it should be clear that Fetuses do not know what is tasty or if it is ugly, nor do they distinguish between sweet, salty or bitterThis is due to the fact that they do not have past memory, as explained by Miriam Jiménez, president of District VI of the College of Obstetricians of the Province of Buenos Aires, consulted by the media. infobae,