“Welfare” is the definition that came from a concern for the devastation caused by the war, and optimism about world peace (the Cold War had not yet begun). WHO was also the first international health organization to be considered responsible for mental health, not only for the health of the body.
The definition adopted by the WHO has been the target of much criticism since then. Defining health as a state of complete well-being makes health an unattainable ideal so that the definition cannot be used as an objective for health services.
Some even affirm that the definition would have allowed the medicalization of human existence, as well as abuses by the State regarding health promotion.
Eight Foods That Help Us Maintain Good Oral Health
The foods we choose and the frequency with which we ingest them affect our general health and, consequently, our teeth and gums. Thus, taking sweets and sugary drinks can lead to cavities eating a diet lacking in specific nutrients can cause the tissues of our mouth, such as the gums, not to resist certain infections. Any good dentist will tell you that sugary foods are best to avoid, the more sugary, the more unhealthy for our teeth and gums. Even for our throats, sugar can cause an adverse affect. Area Ear, Nose and Throat doctors specializing in these fields can attest to this.
A balanced diet, together with proper oral hygiene, is essential to develop and maintain healthy teeth resistant to decay. But let’s know exactly what foods and drinks are beneficial for our mouth:
Milk And Its Derivatives
They are a vital source of calcium, a necessary element for the repair of tooth enamel, protecting teeth from wear. Among the dairy products, it is worth mentioning the cheese, which helps to strengthen the surface of the tooth, and the yogurt, which, in addition to calcium, provides phosphate and casein, very useful for remineralizing the tooth. Of course, the idea is to take these products without sugar.
Fruits And Vegetables
Especially recommended are apples, carrots, and celery, among others, as they have a full effect on the bacterial plaque, which helps to clean the teeth and helps the gums do not swell. In general, fruits and vegetables facilitate the elimination of bacterial plaque and the remains of food that may have remained attached to the teeth by enhancing the production of saliva, a great antibacterial agent.
It also helps to stimulate salivation because if we are not well hydrated, our body will save water and generate less saliva. A person with a dry mouth, for example, has a higher risk of tooth decay, gum disease or oral infections … The general recommendation is to drink between 1.5 and 2 liters of water per day.