This product is just the petals of the Marigold flower plucked, by hand, from the heart of the flower. The hearts are not included.
The Common Marigold is familiar to everyone, with its pale-green leaves and golden orange flowers. It is said to be in bloom on the calends of every month, hence its Latin name, and one of the names by which it is known in Italy – fiore d’ogni mese – countenances this derivation. It was not named after the Virgin, its name being a corruption of the Anglo-Saxon merso-meargealla, the Marsh Marigold. Old English authors called it Golds or Ruddes. It was, however, later associated with the Virgin Mary, and in the seventeenth century with Queen Mary.
Traditional Uses for Marigold Flowers:-
Marigold Flowers have been used to treat conjunctivitis, blepharitis, eczema, gastritis, minor burns including sunburns, warts, and minor injuries such as sprains and wounds.
Calendula flowers have been considered beneficial in reducing inflammation, wound healing, and used as an antiseptic. Calendula has been used to treat a variety of skin diseases and has been seen effective in treatment of skin ulcerations and eczema.
If taken internally through a tea, it has been used for treatment of stomach ulcers, and inflammation. Calendula has been effective in treating juvenile acne and dry phthiriasis. It has also been used to treat cramps, coughs, and snake bites. Research continues into the healing properties of Calendula.
An infusion of the dried flowers is employed in fevers, as it gently promotes perspiration and throws out any eruption. Marigold flowers are most often in demand for children’s ailments.