Sulfur is the third most abundant mineral in your body. Only phosphorous and calcium can be found in higher quantities. Sulfur is present in every living organism.Organic Sulfur is a remarkable mineral for Arthritis, Alzheimer's, Parkinson's disease, Osteoarthritis, Cardiovascular health, and the list goes on. Organic sulfur is a food, not a drug! The most pure Organic Sulfur is Crystal Flakes, and because nutritional sulfur helps keep skin, hair and nails healthy, and helps remove wrinkles, it has been referred to as "Nature's Beauty Mineral."
Sulfur enables the transport of oxygen across cell membranes, and oxygen is necessary for healthy cellular regeneration in mammals. Plants, on the other hand, require carbon dioxide for cell regeneration, and plants can store sulfur, while man cannot. Man eliminates carbon dioxide, and plants eliminate oxygen. Thus, the sulfur cycle is symbiotic and vital for life as we know it. When many health professionals are asked about sulfur, they state as if reading from a cue card, "We get all the sulfur we need from the food we eat." That was true until man decided to change the way we grow our food and what we feed our crops. Grass eating livestock plus organically grown produce could again supply our need for sulfur. Those cultures which eat organically grown foods are not sulfur deficient. Garlic, green onions, kale, broccoli and spinach are high I sulfur – only if grown organically.
One of the best ways to oxygenate your cells, alkalize your blood and remove toxins that can lead to cellular malfunction is to take Organic Sulfur. Sulfur lets oxygen in by increasing the permeability of cell membranes, and takes out the trash!Sulfur, in the form of sulphates, plays an essential role in cellular detoxification and the normal metabolism of brain neurotransmitters.
The Sulfur Study believes that a widespread deficiency in the mineral sulfur may be responsible for the great increase in disease in the U.S. Healthy cellular metabolism is the basis for cellular regeneration of all of our cells. This is the bottom line for the human body. Without intracellular oxygen, we begin to degenerate long before our biological clock runs out.
Since 1954, our food supply has been devoid of sulfur, thanks to the use of chemical fertilizers and the over processing of our foods. Unfortunately, our nation is not about to cease the use of these profitable chemicals, which involve commercial agribusiness, medicine, insurance, as well as genetic and designer foods. However, we can regenerate our internal sulfur cycle with organic sulfur, provided that this sulfur compound has not suffered the same indignities of science that our food supply has and continues to suffer Sulfur Defense, 7 Lights $30.00