Register Animal Premises for Livestock and Poultry Traceability
Animal premises identification is a means to link livestock and poultry with geographic locations for the purposes of responding to emergencies.
Animal premises identification is a tool that can be used to plan for and manage animal health and food safety emergencies. It is one of the three pillars of a full traceability system which also includes animal identification and animal movement.
New Brunswick animal agriculture owners and operators.
As part of a national effort to develop the National Agriculture and Food Traceability System, owners and operators are encouraged to provide basic land, contact and species information to this department.