A Fluoride-Free Pineal Gland is More Important than Ever
There has been some controversy over the activity of adding synthetic fluoride to municipal water supplies and elsewhere, but not enough. The seriousness of this issue is more than what most realize. Fluoridation ranks with GMO’s and tainted, forced vaccinations among the great crimes against humanity.
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Understanding the Different Fluorides
There are two types of fluoride. Calcium Fluoride, which appears naturally in underground water supplies, is relatively benign. However, too much consumed daily can lead to bone or dental problems. Calcium is used to counter fluoride poisoning when it occurs. This redeeming factor indicates that the calcium in naturally formed calcium fluoride neutralizes much of fluoride’s toxic effects.
On the other hand, the type of fluorides added to water supplies and other beverages and foods are waste products of the nuclear, aluminum, and now mostly the phosphate (fertilizer) industries. The EPA has classified these as toxins: fluorosilicate acid, sodium silicofluoride, and sodium fluoride.
For this article, the term Sodium Fluoride will include all three types. Sodium fluoride is used for rat poison and as a pesticide. According to a scientific study done several years ago, Comparative Toxicity of Fluorine Compounds, industrial waste sodium fluorides are 85 times more toxic than naturally occurring calcium fluoride.
Health Hazards of Sodium Fluoride
Generally, most fluoride entering the body is not easily eliminated. It tends to accumulate in the body’s bones and teeth. Recently, it has been discovered to accumulate even more in the pineal gland, located in the middle of the brain.
This consequence of dental fluorosis, which seriously harms teeth, from daily fluoridation has been documented. Yet, the American Dental Association (AMA) continues beating a dead horse, promoting fluoride. There is a refusal to admit that instead of preventing tooth decay, fluoride causes even more dental harm.
The flood of sodium fluoride in water and food also creates other more serious health problems that are not widely publicized, even suppressed. Nevertheless, in addition to fluorosis, independent labs and reputable researchers have linked the following health issues with daily long term intake of sodium fluoride:
*Genetic DNA Damage
*Thyroid Disruption – affecting the complete endocrine system and leading to obesity
*Neurological – diminished IQ and inability to focus, lethargy and weariness.
*Melatonin Disruption, lowers immunity to cancer, accelerates aging, sleep disorders.
*Pineal Gland, calcification, which clogs this gland located in the middle of the brain.
How Did We Get Stuck With Stuff?
According to investigative journalist Christopher Bryson, author of The Fluoride Deception, getting large quantities of sodium fluoride into the water and food system was a ploy of public relations sponsored by the industries who were saddled with getting rid of the toxic materials.
Fluoride was necessary for the processing or enriching of uranium. The pro-fluoride propaganda was started during the Manhattan Project to create the first atom bombs in the 1940’s. The spin was to convince workers and locals where the largest nuclear plant was located in Tennessee that fluoride was not only safe, it was good for kids’ dental health.
In the early 1950’s, the notorious spin master and father of advertising, Edward Bernays, continued the campaign for adding fluorides to water supplies as an experiment in engineering human consent! Then the AMA picked up on the dental issue and endorsed sodium fluoride’s addition to water supplies. The few dissenting health studies and reports were usually squashed. Those dissenting voices were dismissed as quacks regardless of their credentials.
Approximately 2/3 of the USA water supply is laced with sodium fluoride. Sodium fluoride is a common pesticide. So that residue is in some foods. Some sodas, packaged orange juices, and even bottled drinking water for babies contain fluoride additives. Buyer beware. Read your labels carefully.
Keep in mind that boiling only increases the concentration of fluoride to water more. But removing fluoride from tap water is not so difficult. Reverse osmosis works well for removing fluorides. If you own your home and can spring for the bucks, you can have one installed under the sink in your kitchen. That makes things very convenient for your fluoride removal from tap water.
If this is not your situation, grab a couple of large jugs and fill them up from reverse osmosis machines in health food stores, supermarkets, and other locations. There are several such machines around, usually labeled as using reverse osmosis, and they usually take coins. So it is the most accessible and cheapest way to go if you can’t install one where you live.
The Physiological Importance of the Pineal Gland
During the late 1990’s in England, a scientist by the name of Jennifer Luke undertook the first study the effects of sodium fluoride on the pineal gland. She determined that the pineal gland, located in the middle of the brain, was a target for fluoride. The pineal gland simply absorbed more fluoride than any other physical matter in the body, even bones.