 Global flavors unite in this nourishing dish. Salmon fillets coated in black and white sesame seeds are pan-seared to form a crispy crust. They’re served over a refreshing cabbage and carrot sl (White Cabbage Recipes) Pescatarian Recipes, Paleo Recipes, Cooking Recipes, Red Cabbage Recipes, Moussaka Recipe, Green Chef, Crusted Salmon, Baked Salmon Recipes, Seafood