  Due to several issues arising in the rapidly-expanding Halal industry, among
them the production of non-genuine or contaminated products and meats, there is
a need to develop effective solutions for ensuring authenticity and quality.
This paper proposes the specification of a formalized supply chain framework
for the production and monitoring of food and products. The latter enforces
high-level quality of automated monitoring as well as shorter production cycles
through enhanced coordination between the actors and organizations involved.
Our proposal is guided by business process support to ensure quality and
efficiency of product development and delivery. It moreover meets the
requirements of industrial standards by adopting the Capability Maturity Model
Integration highest process maturity level through establishing quantitative
process-improvement objectives, proposing the integrated support of engineering
processes, enforcing synchronization and coordination, drastic monitoring and
exception handling. We then delve into some of the important technologies from
the implementation point-of-view and align it with the formalized Halal
framework. An Information Technology support instantiation is proposed leading
to a use case scenario with technology identification.
