John: IT'S 5:00 SOMEWHERE.
WHICH MEANS PAU HANA FRIDAY
STARTS NOW.
KONA BREWING COMPANY.
AS WE SLOWLY GET BACK TO NORMAL,
FOOD ESTABLISHMENTS OPEN UP
THEIR DOORS AND BRING BACK THEIR
GUESTS.
I'M TALKING TO ERIC CHANG OF
KONA BREWING COMPANY.
TO WELCOME HIM BACK AND GET
DETAILS ON A NEW AND EXCITING
DRINK.
HOW'S IT GOING?
GETTING A LITTLE STIR CRAZY.
OTHER THAN THAT, BETTER THAN
SOME.
Mikey: I GOT YOU.
I WANT TO KNOW, WHAT HAS KONA
BREWING COMPANY BEEN UP TO SINCE
THE ST STAY-AT-HOME ORDER?
A LOT OF STUFF.
AS YOU CAN IMAGINE, EARLIER ON
IN THE BEGINNING, BOTH OUR
RESTAURANTS CLOSED, LIKE A LOT
OF OTHER R RESTAURANTS HAVE.
IN THAT TIME, WE WERE ABLE TO
KEEP BUSY.
WE PARTNERED WITH THREE REALLY
GOOD NONPROFITS THAT ARE HELPING
TO FEED PEOPLE ACROSS ISLAND.
CHEF HUI, ALOHA FOOD BASKET ON
THE BIG ISLAND.
WE REPLY ON THE HOSPITALITY
BUSINESS, AND HAWAI'I WAS HIT
REALLY HARD.
IN A WAY IT'S OUR WAY TO GIVE
BACK.
PEOPLE ARE UP EMPLOYED AND
WORKING HARD TO SUPPORT THEIR
FAMILIES.
ANY BIT WE COULD DO WOULD HELP.
Mikey: I KNOW A LOT OF
PEOPLE CAN THEIR CONCERNS WITH
GOING BACK INTO THE PUBLIC.
WE WANT TO MAKE EVERYBODY KNOW
THAT CONE KONA BREWING COMPANY IS DO
EVERYTHING TO KEEP PEOPLE SAFE.
A LOT OF LOCAL RESTAURANTS
STARTED WHEN THE MANDATES WERE
LIFTED IN EARLY JUNE.
WOV-- WE'VE BEEN TAKING NOTICE OF
WHAT THEY DO.
SAFE DISTANCING.
ALL OUR STAFF WEAR MASKS.
CASHLESS TRANSACTIONS.
PLEXIGLASS BARRIERS.
ONE WAY IN, ONE WAY OUT FOR THE
RESTROOM.
Mikey: YOU HAVE THIS GUY.
Mikey: IT'S 5:00 SUMMER,
RIGHT?
THIS IS A LIMITED RELEASE.
CAN YOU TELL OUR VIEWERS ABOUT
THE MY TAME.
MYSEL MYSELF -- MAI TIME IS
INSPIRED BY THE MAI TAI.
CITRUS.
MY FAVORITE FOR SUMMER.
Mikey: I LOVE THE PACKAGING
AND I LOVE MAI TAIS.
I'M GOING TO TRY THIS ON SUMMER.
IT'S 5:00 SOMEWHERE.
CHEERS.
LET ME TASTE FIRST.
[LAUGHTER]
NOT TOO SWEET BUT JUST RIGHT.
NOW, I WANT TO KNOW A LOT OF
FOOD ESTABLISHMENTS HAVE USED
THE TIME THE PAST COUPLE MOMENTS
TO GET READY FOR THE FUTURE.
YOU HAVE A LOT OF EXCITING
THINGS HAPPENING.
BREWING COMPANY OF A.
AS A FAN I NEED TO KNOW.
THAT'S NOT TYPICAL.
ONE, WE WANT TO FIGURE OUT THIS
TAKEOUT AND DELIVERY.
PLEASE CHECK OUT YOUR FAVORITE
SHOP.
CHICKEN CATSEN, WHATEVER IT IS.
WE'RE BUILDING A NEW BREWERY IN
KONA.
AFTER 26 YEARS, WE'RE TAKING
THAT OLD SCHOOL BREWERY AND
TAKING IT INTO 2020.
IT'S GOING TO BE BIG.
OUTFITTED WITH SOME OF THE
LATEST SUSTAINABLEC SUSTAINABLE -- TELLING.
RECLAIMING CO 2.
Mikey: THAT'S EXCITING.
WHEN YOU WERE TALKING, I'M
THINKING KONA.
HAWAI'I KAI LOCATION IS
IMPECCABLE TO ME.
IF ANYBODY WANTS TO GET MORE
INFORMATION ABOUT THE SAFETY
PRATIONS AND MORE INFORMATION
ABOUT THE MAI TAI, CAN THERE A
WEBSITE THEY CAN VISIT?
KONA BREWING CO.com.
OR KONA PUB AND BREWERY.
WE'RE ONLINE.
Mikey: YOU WILL HAVE MORE
INFORMATION ON KHON2.COM.
THANK YOU FOR JOINING ME ON THIS
ALOHA FRIDAY.
CHEERS TO YOU BROTHER.
CONGRATULATIONS ON EVERYTHING.
THANK YOU.
John: I WOULD CHEERS TO YOU
TOO BUT I'M DRINKLESS.
Mikey: LOOK WHAT I GOT.
I GOT YOU.
John: THAT'S GREAT.
I'VE BEEN TO THE KONA BREWING.
DON'T REALLY DRINK ANYTHING THAT
THEY PROVIDE.
BUT I ATE A LOT OF THE FOOD.
GREAT PLACE TO DO MEETINGS AND
STUFF LIKE THAT.
WHEN SOCIAL DISTANCING IS NO
LONGER A THING.
I CAN'T WAIT FOR THE KONA
LOCATION.
Mikey: I'M NOT A BIG BEER
DRINKER BUT IT IS NOT TOO SWEET.
NOT TOO RESTED BUT JUST RIGHT.
SUPER GOOD.
John: I'M SURE IT IS.
