
Chinese: 
大家好，欢迎来到Revy的美食厨房
麻酱红糖花卷
是小时候最爱的面食之一了
总是希望每一口都吃到红糖的甜和麻酱的香
那么今天我们就自己做一个
馅料够足的麻酱红糖花卷吧
我们先来和面
500g面粉中放入5g酵母
再放入5g糖促进发酵
然后加入280g温水
边加边搅拌
搅拌到没有明显的干面粉
就可以上手揉面了
把它揉成一个光滑的面团
大概揉5到8分钟

English: 
Hi everyone, welcome to Revy’s gourmet kitchen
Twisted Rolls with Sesame Paste and Brown Sugar
One of my favorite pastries when I was little
I always hope that every bite has the sweetness of brown sugar and the fragrance of sesame sauce
So today we will make some
Twisted Rolls with a lot of Sesame Paste and Brown Sugar fillings
Let's knead the dough first
Put 5g yeast in 500g flour
Add 5g sugar to promote fermentation
Then add 280g warm water
Stir while adding
Stir until there is no visible dry flour
You can knead the dough
Knead it into a smooth dough
Knead for 5 to 8 minutes

English: 
After kneading, cover with plastic wrap
Ferment in a warm place
Let's make a brown sugar filling first
Put 5 tablespoons of brown sugar in the bowl
Add 2 tablespoons of flour
Stir well
Next we make a sesame paste filling
Four tablespoons of sesame paste
Two tablespoons of sesame oil
Stir well

Chinese: 
揉好之后，盖上保鲜膜
放到温暖的地方发酵
我们先来调一个红糖馅
碗中放入5大勺红糖
再放入2大勺面粉
搅拌均匀
接下来我们调一个麻酱馅
芝麻酱四大勺
香油两大勺
搅拌均匀

Chinese: 
搅到这个程度就可以了
我们的面现在已经发好了
全都是蜂窝
面团已经发到2倍大
在面板上撒一些干面粉
然后把面团取出来
开始揉面
把面揉成长方形
 
这样就可以了
把它翻过来
稍微整理一下
把它擀成一个长方形的大面饼
 

English: 
Just stir it to this level
The dough is now ready
All honeycomb
The dough has been doubled its size
Sprinkle some dry flour on the board
Then take out the dough
Start kneading
Knead the dough into a rectangle
 
that's it
Turn it over
Tidy up a bit
Roll it out into a rectangular sheet
 

English: 
Pour the sesame paste we just made
on the dough
Spread evenly with a spoon
Then apply the brown sugar filling just adjusted
Sprinkle evenly on the dough
Then roll up from one side
After the roll is finished, cut in the middle

Chinese: 
把刚才调好的芝麻酱
倒在面饼上
用勺子涂匀
然后把刚才调好的红糖馅
均匀的撒在面饼上
然后从一边卷起来
卷好后，先从中间切一刀

Chinese: 
切一个宽条，一个窄条
 
把窄条放在宽条的上面
用筷子从中间压下去
两只手从相反的方向转动
 
这样一个花卷就做好啦
剩下面剂都按照这样的方式
一个宽条，一个窄条，切好
同样，窄条放在宽条的上面
用筷子从中间压下去
两只手朝相反的方向转动
这样又一个花卷就做好啦
底部用手轻轻捏一下，口就收好了
蒸架上涂油
把花卷依次放入

English: 
Then cut a wide strip and a narrow strip
 
Put the narrow strip on top of the wide strip
Press down from the middle with chopsticks
Turn both hands in opposite directions
 
Such a twisted roll is done
The rest of the doughs are all made this way
One wide strip, one narrow strip,
Similarly, the narrow bar is placed on top of the wide bar
Press down from the middle with a chopstick
Turn both hands in opposite directions
Then another twisted roll is done
Gently pinch the bottom with your hands, and the edge is closed
Brush oil on the steaming rack
Put twisted in order

Chinese: 
先盖上盖子，二次醒发10分钟
10分钟后已经发到1.5倍大了
这时候开大火
水汽上来后，蒸13分钟
13分钟后，就蒸好啦
我们看一下，层次丰富
闻起来也很香甜
掰开一个看一下
里面满满的麻酱和红糖
馅料足足的
尝一口
 
都是麻酱的香和红糖的甜
比外面做的实惠多了
这款麻酱红糖花卷
也很适合给小朋友当零食哦
今天的视频就到这里

English: 
Put the lid on first, and leave for 10 minutes a second time
After 10 minutes it became 1.5 times the size
turn on the stove
After water comes to boil, steam for 13 minutes
After 13 minutes, they are well cooked.
Let’s take a look, the layers are rich
Smells very sweet
Break one and have a look
Full of sesame sauce and brown sugar
A lot of fillings
Have a bite
 
It's all the fragrance of sesame sauce and the sweetness of brown sugar
It's much more tasty than those from bakeries.
This Twisted Rolls with Sesame Paste and Brown Sugar
Is also very suitable as a snack for children
That's all for today's video

Chinese: 
如果您喜欢我的视频，欢迎点赞，订阅，转发
我们下次再见

English: 
If you like my video, please like, subscribe, share
See you next time
