7:23 AM NOW.
HE IS BACK!
HI, ANGELA.
PASSION FOR ASSISTANCE AND A
HOT TEMPER, ALL PERCOLATED INTO
ONE DELICIOUS CUP OF COFFEE.
DON'T EVEN GET US STARTED ON
THE MENU.
ASHLEY IS LIGHT AT SCORPIO
COFFEE WITH A LOOK INSIDE.
Reporter: HERE'S THE THING,
GUYS.
YOU ALL KNOW I LOVE ME SOME
GOOD COFFEE.
I ALREADY HAVE A CUP OF JOE IN
MY HAND.
LET ME TELL YOU THE DIFFERENCE
BETWEEN THIS PLACE AND OTHER
PLACES.
IT IS A REAL EXPERIENCE, IF YOU
CAN'T TELL, IT IS KIND OF LIKE
A SCIENCE PROJECT.
WE WALKED IN, THEY WERE
WEIGHING STUFF, BORING STUFF,
THEY WERE TAKING TEASPOONS, LET
ME TELL YOU, I WILL LET THEM
EXPLAIN IT.
I HAVE NO IDEA WHAT HAPPENING.
NEMO, WHAT DID YOU JUST DO?
I AM TAKING THE TEDIOUS OF
THE COFFEE, I AM MEASURING THE
TOTAL DISSOLVED SOLIDS, WE DO
THIS SO WE CAN MAKE SURE THE
COFFEE IS CONSISTENT EVERY DAY.
DID YOU CATCH THAT?
DID YOU GUYS CATCH THAT?
THAT RIGHT THERE IS EXACTLY
WHY THIS PLACE IS SO UNIQUE.
SCORPIO COFFEE DOWNTOWN
SACRAMENTO, JUST OPENING UP ON
MONDAY.
ALREADY HAS QUITE THE
FOLLOWING.
PEOPLE ARE GRABBING THEIR CUP
OF JOE'S THIS MORNING, I WANT
TO BRING IN SAM, HELLO!
CONGRATULATIONS ON THIS GRAND
OPENING.
LET'S TALK ABOUT WHAT MAKES YOU
SO DIFFERENT.
WE FOCUS ON COFFEE EXCELLENT
AND WE HAVE WONDERFUL TALENTED
CHEFS, TALENTED BARISTAS
WORKING HERE, SO WE WANT TO
MAKE SURE WE WANT TO MAKE THE
BETTER COFFEES FOR YOU GUYS.
HE IS BEING MODEST.
HE SAID TALENTED BARISTAS.
MOST OF THE PEOPLE YOU ARE
SEEING HAVE ACTUALLY WON
INTERNATIONAL AWARDS, YOURSELF
INCLUDED, WINNING LOTS OF ART
COMPETITIONS, AND IN OTHER
COUNTRIES.
YOU WENT TO TAIWAN, TAKE HOME
THE GOLD.
I WAS IN THE DREAM CHASER
COMPETITION AND I ALSO DID
COMPETITIONS IN NEW YORK,
NASHVILLE, SO, YEAH.
Reporter: SO COOL, GUYS!
LET'S WALK OVER.
WE HAVE TO TALK ABOUT THE FOOD.
AS YOU WALK OVER, YOU WILL SEE
SOME OF THE AWARDS, BY SOME OF
THE BARISTAS.
CHRIS, EXECUTIVE CHEF, GOOD
MORNING.
HI, HOW ARE YOU?
Reporter: WHERE ARE YOU
FROM?
I OWN LOAN CALLOUS, I MET
SAM HERE AT ANOTHER COFFEE SHOP
I WAS CONSULTING FOR AND GOT
SUPER EXCITED TO HELP HIM OUT
WITH HIS COFFEE SHOP HERE.
THE COFFEE IS PHENOMENAL,
THE FOOD IS ON ANOTHER LEVEL!
Reporter: IF YOU CAN'T COME
OVER HERE, GIVE US ABOUT 30
SECONDS OR SO.
WE HAVE A SEARED ALL YOU
TUNA TOAST.
AND THEN A NORI AND PICKLED WAS
SABE ON TOP OF THE HOUSE MADE
MILK BREAD.
WE MAKE THE BREAD HERE IN
HOUSE.'S THEN YOU HAVE THE
LOCKS TOAST, SUPER EXCITED
ABOUT THIS BECAUSE I LOVE THE
NEW YORK STYLE OF THAT LOX AND
COFFEE AND EVERYTHING.
HOUSE MADE MARBLED RYE WITH A
CREAM CHEESE, PICKLED RED
ONIONS, REALLY BEAUTIFUL.
SIMPLE THINGS LIKE PARFAIT DONE
RIGHT.
THAT IS A STRAWBERRY GREEK
ORGANIC YOGURT, WE MAKE THE
STRAWBERRY PRESERVES HERE.
THIS PISTACHIO WITH GRANOLA ON
TOP AND A SIDE SALAD BECAUSE THE
THAT IS SOMETHING I ALWAYS WANT.
IT IS SUPER SIMPLE.
TEXTURE.
GREAT VINAIGRETTE.
DONE.
Reporter: THANK YOU SO MUCH!
I FELT LIKE THIS WAS A LOT OF
INFORMATION BUT HERE IS THE
THING, THEY ARE OFFICIALLY OPEN
DOWNTOWN SACRAMENTO, OPEN FROM
7 AM TO 2 PM.
COME GET YOUR COFFEE AND MAYBE
LATER IN THE DAY, YOU CAN GRAB
SOME OF THESE DISHES.
WHERE ARE YOU TAKING THAT?
OKAY GUYS, WE WILL SEND IT BACK
TO YOU.
THIS IS LIKE A SCIENCE LAB IN
HERE.
INCREDIBLE!
SMOOTH!
ACTUALLY ASHLEY IS SERIOUS
ABOUT HER COFFEE!
