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The Pier House is an upscale yet casual restaurant and bar in Venice, CA with a Coastal California style seafood program for one of the few beachfront experiences in Venice Beach. The menu from Executive Chef Terry Kim features classic fish house dishes with a modern twist, and the full bar gives way to beach renditions of classic cocktails, an approachable wine list and boutique assortment of spirits, all led by Creative Director Lauren Koeppe, CEO and Founder of Create Hospitality. For more information, please visit www.pierhousevenice.com or @PierHouseVenice on Instagram and Facebook. Reservations available via Resy and 310-439-1770

This Segment aired on July 30, 2019