Add Goat Cheese, Sausage & Roasted Root Vegetables to Your Stuffing

Thanksgiving is just a few days away, friends. Do you still need a side dish to serve to your guests or bring to a potluck? This impressive stuffing recipe — with roasted root vegetables, sausage, and goat cheese — might be just the thing you've been looking for.

What I really love most about this stuffing — and what I think makes it stand out — is the roasted root vegetable mixture. Rutabaga, beet, carrot, onion, garlic, fresh rosemary, and fresh sage are roasted with a little olive oil and honey before going into a buttered baking dish with the rest of the stuffing ingredients.