As you do so, think of all the time and effort that went into producing that delicious cheese — from the day the goat or sheep was milked to the moment the finished product was placed before you.
Ja kui sa seda teed, mõtle, kui palju aega ja vaeva selle maitsva juustu valmistamine on nõudnud — alates päevast, mil kitse või lammast lüpsti, hetkeni, mil valmis feta sinu ette lauale pandi.