One book on the subject explains that the essence extracted from them has the rare ability to “amalgamate and fix different aromas, blending them into a single bouquet, and to confer a note of special freshness on each composition that includes it. ”
Üks selleteemaline raamat selgitab, et nendest viljadest ekstraheeritud essentsil on haruldane võime „kokku sulatada ja kinnistada erisuguseid aroome, nii et moodustub üks isemoodi lõhnabukett, ning lisada igale seda sisaldavale koostisele erilist värskust ”.