For children whose mothers drank alcohol during the second or third trimester of pregnancy, the risk of developing acute myeloid leukemia was nearly ten times higher than for those whose mothers did not drink.
Lastel, kelle ema tarvitas alkoholi raseduse teisel või kolmandal kolmandikul, oli ägedasse müeloidleukeemiasse haigestumise oht pea kümme korda suurem kui neil, kelle ema alkoholi ei tarvitanud.