Next came the bread distribution ​ — from 7 to 11 ounces [200 - 300 gm] per day of tasteless bread, with a sliver of margarine and something vaguely resembling jam.
Järgnes leivajagamine: 200 — 300 grammi maitsetut leiba päevas koos margariinikilluga ja millegagi, mis ähmaselt moosi meenutas.