A Brazilian magazine notes that 100 grams of orange contains 41 milligrams of vitamin C, while 100 grams of acerola contains 1,790 milligrams of vitamin C. Yet, the same amount of camu - camu has a whopping 2,880 milligrams of vitamin C — 70 times the amount in oranges!
Üks Brasiilia ajaleht märgib, et 100 grammi apelsini sisaldab 41 milligrammi C - vitamiini, 100 grammi malpiigiat 1790 milligrammi C - vitamiini, ent sama kogus camu - camu’t sisaldab 2880 milligrammi C - vitamiini ehk 70 korda rohkem kui apelsin.