Producers, increasingly sensitive to the demands of the public, began to include additives such as citronella to mask the nauseating odor with a pleasant perfume reminiscent of lemon.
Tootjad, kes pidid üha enam arvestama rahva nõudmistega, hakkasid tülgastava lõhna maskeerimiseks lisama seebile selliseid aineid nagu meeldivalt sidrunilõhnalist tsitronellat.