The company is currently developing a variety of different types of lotus cuisine, including: rosemary rice cake, acidic lotus chips, pearl lotus roasted dough, rosemary lotus cream soup, lotus garlic tofu, cold lotus vegetables, lotus jelly, white logos and iced lotus tea.
2020.07.06 桃園市　▲果然匯餐廳研發荷香蓮子米糕、酸辣蓮藕片、珍珠蓮素烤薄餅、香素蓮子奶油湯、蓮子葛豆腐、涼拌蓮蔬、蓮藕博多揚、白木耳蓮子羹及冰糖蓮花茶等9道不同風格的蓮花特色料理。（姜霏攝）