Typically an indulgent meal, this version of shrimp scampi linguini will feel light and fresh with Green Giant Veggie Spirals® Zucchini.
1	Heat butter in large skillet over medium-high heat until butter is melted. Toss shrimp with garlic and season with salt. Add shrimp to skillet and cook 2 minutes.
2	Add Green Giant® Steamers Broccoli Cuts and cook 4 minutes or until shrimp turn pink and broccoli is heated through, stirring occasionally.
3	Add wine and simmer 1 minute. Add Green Giant Veggie Spirals® Zucchini and toss to coat. Sprinkle with parsley.