Easy Coconut Macaroons recipe and other baked treats recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.
Place egg whites into a bowl and beat until stiff, gradually adding sugar. Add vanilla and beat again until light and smooth. Carefully stir in coconut. Drop spoonfuls of mi ture onto greased baking sheets. Bake at 270 degrees (slow oven) about 40 minutes, until macaroons are delicately browned around edges.