Thai Salmon in Foil | Buen provecho...2018!
Since I had already prepared my Thai Jicama Salad, I needed something to go with the salmon I had thawed. Pinterest to the rescue again!
The flavors are sealed right into a foil packet with no clean up! The salmon comes out so tender/juicy. Sure to be a family favorite!
Serve immediately, garnished with peanuts and cilantro, if desired.
Posted on August 7, 2016, in East Indian/Thai, Fish, Pinterest, Thai and tagged cilantro leaves, fish sauce, garlic, ginger, lime juice, peanuts, salmon, soy sauce, Sriracha, sweet chili sauce. Bookmark the permalink.	1 Comment.
Wow, I had all the ingredients at home and loved the salmon, thank you!!!