PEACH PEANUT BARFI is a lip smacking barfi that will keep your mouth watering and asking for more. With the flavours of fruity peach and nuts, its a delight for kids as well as adults!
Besan (Gram Flour) Dry Nuts Cake ( Without Oven)!
Super Easy Chocolate Cake in Microwave!
Put pan on the gas and add peanuts. Roast it for 10-15 minutes on medium flame. Switch off the gas and let it cool.
Peal the skin of peanuts (Chilka) and grind it in a Mixer grinder.
Put pan on the gas. Add coconut and peanut powder. Cook it for 10-15 minutes on low flame.
Add condensed milk, peach crush and cardamom powder. Switch off the gas and mix it well.
Grease a tray with ghee. Spread the peach peanut mixture evenly and garnish with pista. Keep in the refrigerator for 60-90 minutes to set .
Cut into pieces and serve peach peanut barfi to your family. Enjoy!