Schill Pilsner Malt used for high quality Pilsner and Lagers or as an additive in other types of beers. EBC 2.5-3.5 Germany has a worldwide reputation not only for the production of beer but also for excellent brewing malt. Schill Malz produces a number of specialty malts required for the production of unique German beers, including Pilsen, Vienna, Munich, Wheat (or White), Caramel, Sour and Organic malts. Founded in 1859, Schill Malz is a long established supplier to local and export markets with the additional advantage of being able to source barley not just from local growers, but also France, Czech Republic and Denmark cost effectively.