LOS ANGELES — Johnny Goodluck has been profiled by mainstream hip-hop publication The Hype about his skills as a bartender.
Goodluck is also featured in XCritic's latest XCooking feature. Goodluck shares his recipe for Seared Dayboat Scallops, Crispy Miso Pork Belly with Truffled Potato Puree and Vanilla Yuzu Vinaigrette.
Book Goodluck through Sandra at OC Modeling via email or phone at (818) 298-6939.