Produced from biomass, yeast (milk enzymes) acquired in the fermentation of beer yeast Saccharomyces characterized uvarum cerevisea and Saccharomyces.
Application bovine, sheep, pig, rabbit, mink, chicken, duck, fish and shrimp, etc.
1. Replenish lack of protein and vitamins for livestock and poultry.
2. Improve feed conversion, reduce the feed cost, shorten feeding period.
3. Promote petite, have the effect of spleen and stomach.
4. Promote metabolism, make animal skin bright, strong body bone health.
5. Improve the poultry rate and growth rate, prevent the happening of the poultry disease.
6. To enhance the ability of livestock and poultry disease resistance, cold and heat resistance; effective in preventing diarrheal disease.