The secret to the quality of our chocolate has a lot to do with our ingredients. We only use organic, and when able we use Fairtrade certified. We never use refined white sugar and when technically possible we use coconut sugar. We don't use milk products so all our products are suitable for a vegan diet.
FAIRTRADE We certify our products with Fairtrade so we know our farmers not only have a protected income, but are additionally given the education and support to produce quality and consistency in their yields. Because it is such an important part of our values, we are committed to Fairtrade and actively engage in supporting Fairtrade Australia and New Zealand.
Zero interest loans for our farmers to obtain the correct tools.
Free school uniforms for our farmers' children.
Educational seminars to ensure ongoing personal development.
The secret to the quality of our chocolate has a lot to do with our ingredients and we know that our customers choose Bennetto because we really do care about our ingredients.
Premium direct Peruvian Criollio cocoa, sourced from our Fairtrade partners in Peru.
At times, we also use cocoa and cocoa butter sourced from Conacado Cooperative through Trade Aid NZ. We will state this on the packaging.
Organic Sugar sourced from Fairtrade partners in Paraguay through Trade Aid NZ.
The quality of the education and support is vital for our farmers – they even provide annual prizes for the most extraordinary organic beans. Ongoing quality is paramount to successful, sustainable farming.