A hearty vegetable soup made w/ homemade vegetable stock. Vegan.
A little spicy & made w/homemade chicken stock. gluten-free.
Romaine, carrots, red cabbage, pepperoncini.
Romaine, carrots, red onion, pepperoncini, cucumber, radish, provolone & red cabbage.
Our version of the classic served w/red cabbage & homemade caesar dressing.
Made with pork & ground beef.
Steamed or sauteed with garlic.
Our adult version of the Pizza turnover. The fillings cook as if by magic - we really don't know how because what happens inside the zone, stays inside the zone.
Chicken, bacon, jalapeño, mozzarella & tomato sauce.
Pesto sauce (contains walnuts), mozzarella, spinach, zucchini, fresh tomato & mushroom.
Italian sausage, pepperoni, tomato sauce, mozzarella.
Alfredo sauce blended with marinara.
Garlic, olive oil & Romano cheese.
Bacon & onion in a cream & egg sauce.
A meaty tomato sauce w/ground turkey, celery, diced carrots & onion.
Made with basil, romano cheese & walnuts.
Jalapeños sautéed in garlic & olive oil tossed w/ marinara sauce.
Layered with ricotta, mozzarella, spinach, marinara & pesto (walnuts).
Homemade pasta tubes filled w/ sausage, ricotta & onion, baked with mozzarella.
Lightly breaded eggplant layered w/ ricotta & marinara, baked with mozzarella.
Lightly breaded eggplant layered w/vegetables, sautéed w/ garlic, baked w/ mozzarella.
With mushroom- lemon butter sauce.
Broccoli, bell peppers, carrots, red onion, red potato & garbanzos cooked w garlic & a touch of marinara. gluten free & vegan.
Served with mango salsa, steamed spinach & broccoli (g-free).
Boneless breast sautéed in a garlic white wine butter sauce w/carrot. your choice of rotini or red potato.
Boneless breast sautéed w/mushrooms & marsala wine. served over rotini.
Breaded boneless breast baked with marinara & mozzarella over rotini.
Boneless breast cooked in marinara w/jalapeño, onion, green & red bell peppers, served over rotini.
A casserole of sliced breast, broccoli & red potato baked w/a creamy chipotle sauce & mozzarella (g-free).
Boneless breast cooked w/onion, spinach, garlic, mushroom, bell peppers & balsamic.
Boneless breaded breast rolled around mozzarella & prosciutto. served over rotini w marinara. baked w/mozzarella.
So-called because of its marsala content) as do some of our best friends, all of our desserts contain a wee bit of alcohol. the mousse has a nut product (amaretto).